Search

Search:(Access key 2)

• Athens/Institution Login |
• Register |
• Forgot Password?

Home >  Browse > Journal Issue List

E-mail this page

Nutrition & Food Science

---

Articles

Articles

Article No:	Article Information:
866223	Effects of cooking practices (boiling and frying) on the protein and amino acids contents of four selected fishes Amin Ismail, Emmy Hainida Khairul Ikram (pp. 54-59) Keywords: Cooking, Fish (food), Malaysia, Nutrition ArticleType: Case study View HTML | View PDF (109 KB) | Reprints & Permissions
866224	Hypoglycemia and faecal minerals in rats fed phytate Lowell L. Dilworth, Felix O. Omoruyi, Oswald Simon, Errol Y. Morrison, Helen N. Asemota (pp. 60-64) Keywords: Minerals, Nutrition ArticleType: Case study View HTML | View PDF (186 KB) | Reprints & Permissions
866225	Pre- and post-expiry metal levels in canned dry milk M. Jaffar, Munir H. Shah, N. Shaheen, A. Khaliq, Saadia R. Tariq, S. Manzoor, M. Saqib (pp. 65-71) Keywords: Metals, Milk, Nutrition ArticleType: Research paper View HTML | View PDF (107 KB) | Reprints & Permissions
866226	Survey of the market diseases and aflatoxin contamination of tomato ( MILL) fruits in Sokoto, northwestern Nigeria S. Muhammad, K. Shehu, N.A. Amusa (pp. 72-76) Keywords: Contamination, Fruits, Fungi, Nigeria ArticleType: Research paper View HTML | View PDF (118 KB) | Reprints & Permissions
866227	Interactive Web-based programs for teaching nutrition A. Wise (pp. 77-79) Keywords: Computers, Education, Internet, Nutrition ArticleType: Research Paper View HTML | View PDF (329 KB) | Reprints & Permissions
866228	Fast food: dietary perspectives G. Jill Davies, Jennifer L. Smith (pp. 80-82) Keywords: Food, Labelling, Lifestyles ArticleType: Case study View HTML | View PDF (51 KB) | Reprints & Permissions
866229	Food and residential care in old age Phil Lyon, Tuula Kettunen, Anne Colquhoun (pp. 83-88) Keywords: Education, Elder care, Elderly people, Finland, Food, Scotland ArticleType: Research paper View HTML | View PDF (70 KB) | Reprints & Permissions

Editorial

Fluid the vital factor

Item No:	Item Information
1466985	Fluid the vital factor Journal: Nutrition & Food Science Vol : 34 Issue: 2 Author(s): Mabel Blades View HTML

Food facts

The food poisoning myth

Item No:	Item Information
1466986	The food poisoning myth Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Accredited courses and publications on nutrition

Item No:	Item Information
1466987	Accredited courses and publications on nutrition Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Council of Europe – committee of ministers

Item No:	Item Information
1466988	Council of Europe – committee of ministers Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Food as Treatment: “Making the Links” is a conference to be held on the Better Hospital Food project at the Queen Elizabeth II Conference Centre in London 21 January 2004

Item No:	Item Information
1466989	Food as Treatment: “Making the Links” is a conference to be held on the Better Hospital Food project at the Queen Elizabeth II Conference Centre in London 21 January 2004 Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

The healing environment masterclass: enhancing food programmes in the NHS – the evidence base

Item No:	Item Information
1466990	The healing environment masterclass: enhancing food programmes in the NHS – the evidence base Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

2nd North American School Milk Conference: the evolution of school milk – changing attitudes, changing needs

Item No:	Item Information
1466991	2nd North American School Milk Conference: the evolution of school milk – changing attitudes, changing needs Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Parents reject children’s menus in service stations and department stores

Item No:	Item Information
1466992	Parents reject children’s menus in service stations and department stores Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

British Dental Health Foundation happy to smile as press coverage goes up 33 per cent

Item No:	Item Information
1466993	British Dental Health Foundation happy to smile as press coverage goes up 33 per cent Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

The British Dietetic Association is currently reviewing the way it works with industry and corporate bodies

Item No:	Item Information
1466994	The British Dietetic Association is currently reviewing the way it works with industry and corporate bodies Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Around 25 per cent of primary schools offer subsidised playtime milk for children aged 4-11 years

Item No:	Item Information
1466995	Around 25 per cent of primary schools offer subsidised playtime milk for children aged 4-11 years Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

New study reveals that the root cause of crime may be biological, not social

Item No:	Item Information
1466996	New study reveals that the root cause of crime may be biological, not social Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

5th Soy Symposium 21-24 September 2003, Disney’s Contemporary Resort, Orlando, Florida

Item No:	Item Information
1466997	5th Soy Symposium 21-24 September 2003, Disney’s Contemporary Resort, Orlando, Florida Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

“Foodtech 2003 Conference”

Item No:	Item Information
1466998	“Foodtech 2003 Conference” Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Tilda food fanatics

Item No:	Item Information
1466999	Tilda food fanatics Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

New preservation technologies – new book from CCFRA

Item No:	Item Information
1467000	New preservation technologies – new book from CCFRA Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Food packaging – new book from CCFRA

Item No:	Item Information
1467001	Food packaging – new book from CCFRA Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Milk for schools – school milk e-bulletin service

Item No:	Item Information
1467002	Milk for schools – school milk e-bulletin service Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Dried gluten in baking – new review from CCFRA

Item No:	Item Information
1467003	Dried gluten in baking – new review from CCFRA Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

The European Dairy Association (EDA) has provided a summary of the WHO dietary document

Item No:	Item Information
1467004	The European Dairy Association (EDA) has provided a summary of the WHO dietary document Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Food microbiology on CD-ROM – safefood library

Item No:	Item Information
1467005	Food microbiology on CD-ROM – safefood library Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

The latest FLAIR-FLOW summary report booklets are now available free of charge on a first come first served basis

Item No:	Item Information
1467006	The latest FLAIR-FLOW summary report booklets are now available free of charge on a first come first served basis Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Cleaning dry production areas – new guide from CCFRA

Item No:	Item Information
1467007	Cleaning dry production areas – new guide from CCFRA Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Caterer magazine has launched a new-look Web site

Item No:	Item Information
1467008	Caterer magazine has launched a new-look Web site Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

The Food Commission

Item No:	Item Information
1467009	The Food Commission Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Milk for schools

Item No:	Item Information
1467010	Milk for schools Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

The Association for the Study of Obesity

Item No:	Item Information
1467011	The Association for the Study of Obesity Journal: Nutrition & Food Science Vol : 34 Issue: 2 View HTML

Conference reports

4th Nutrition and Health Conference

Item No:	Item Information
1467012	4th Nutrition and Health Conference Journal: Nutrition & Food Science Vol : 34 Issue: 2 Author(s): Mabel Blades View HTML

CPHV Annual Professional Conference

Item No:	Item Information
1467013	CPHV Annual Professional Conference Journal: Nutrition & Food Science Vol : 34 Issue: 2 Author(s): Mabel Blades View HTML