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Nutrition & Food Science

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Articles

Articles

Article No:	Article Information:
866243	Does diet protect against Parkinson's disease? Part 3 – fruit, vegetables and grains Isabella Brown (pp. 194-197) Keywords: Diet, Diseases, Fruits, Lifestyles, Vegetables ArticleType: Research paper View HTML | View PDF (74 KB) | Reprints & Permissions
866244	Does diet protect against Parkinson's disease? Part 4 – vitamins and minerals Isabella Brown (pp. 198-203) Keywords: Diet, Diseases, Lifestyles, Vitamins ArticleType: Research paper View HTML | View PDF (111 KB) | Reprints & Permissions
866245	A survey of hygiene practices among food vendors in rural areas in Mauritius A.H. Subratty, P. Beeharry, M. Chan Sun (pp. 203-205) Keywords: Consumers, Food products, Mauritius, Occupational hygiene, Selling methods, Working practices ArticleType: Research paper View HTML | View PDF (56 KB) | Reprints & Permissions
866246	Protein energy malnutrition in complemented breast-fed babies: implications of the timing of complementary feeding Beatrice Olubukola Ogunba (pp. 206-209) Keywords: Baby foods, Health education, Infants, Nigeria, Nutrition ArticleType: Research paper View HTML | View PDF (67 KB) | Reprints & Permissions
866247	The survival of Arcobacter butzleri, an emerging human pathogen, in the presence of acids or ethanol Carol A. Phillips, Paul Bates (pp. 210-215) Keywords: Acids, Human biology, Micro-organisms, Pathogens ArticleType: Research paper View HTML | View PDF (94 KB) | Reprints & Permissions
866248	The effect of shift-work on food intake and eating habits S.L. Reeves, E. Newling-Ward, C. Gissane (pp. 216-221) Keywords: Diet, Lifestyles, Personal health, Shift work ArticleType: Research paper View HTML | View PDF (178 KB) | Reprints & Permissions

Book Review

Sustainable Food and Agriculture

Item No:	Item Information
1492027	Sustainable Food and Agriculture Journal: Nutrition & Food Science Vol : 34 Issue: 5 Author(s): Mabel Blades View HTML

Editorial

Editorial

Item No:	Item Information
1467055	Editorial Journal: Nutrition & Food Science Vol : 34 Issue: 5 Author(s): Mabel Blades View HTML

Food facts

Evidence mounts supporting selenium as male insurance against prostate cancer

Item No:	Item Information
1467056	Evidence mounts supporting selenium as male insurance against prostate cancer Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Earlier trial showed 63 per cent reduction in prostate cancer

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1467057	Earlier trial showed 63 per cent reduction in prostate cancer Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Selenium levels in UK much lower than in US

Item No:	Item Information
1467058	Selenium levels in UK much lower than in US Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Food – can it really prevent cancer?

Item No:	Item Information
1467059	Food – can it really prevent cancer? Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Food and Drink Federation consumer information programmes aim to help consumers make informed decisions about food

Item No:	Item Information
1467060	Food and Drink Federation consumer information programmes aim to help consumers make informed decisions about food Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

The International Life Sciences Institute

Item No:	Item Information
1467061	The International Life Sciences Institute Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

National Association for Colitis and Crohn’s disease

Item No:	Item Information
1467062	National Association for Colitis and Crohn’s disease Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Estroven supplement is good source of isoflavones

Item No:	Item Information
1467063	Estroven supplement is good source of isoflavones Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Hotelympia 2004 was held at ExCel, London 23-27 February 2004

Item No:	Item Information
1467064	Hotelympia 2004 was held at ExCel, London 23-27 February 2004 Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Re: Launch of “Suttoncatering.com”

Item No:	Item Information
1467065	Re: Launch of “Suttoncatering.com” Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Foodtoday

Item No:	Item Information
1467066	Foodtoday Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Foods matter at the inside story

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1467067	Foods matter at the inside story Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Nutricia’s support package underpins new “MUST” tool

Item No:	Item Information
1467068	Nutricia’s support package underpins new “MUST” tool Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Agriculture and the Environment R&D

Item No:	Item Information
1467069	Agriculture and the Environment R&D Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Food Standards Agency – agency consults on new strategic plan

Item No:	Item Information
1467070	Food Standards Agency – agency consults on new strategic plan Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

The British Dietetic Association Annual Conference – 15-17 June 2004, Glasgow

Item No:	Item Information
1467071	The British Dietetic Association Annual Conference – 15-17 June 2004, Glasgow Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

The British Dietetic Association

Item No:	Item Information
1467072	The British Dietetic Association Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Glutano breads now a rich source of calcium!

Item No:	Item Information
1467073	Glutano breads now a rich source of calcium! Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Glutafin launches fresh bread for people with coeliac disease

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1467074	Glutafin launches fresh bread for people with coeliac disease Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Cakemaking – new review from CCFRA

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1467075	Cakemaking – new review from CCFRA Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Schools urged to fight obesity

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1467076	Schools urged to fight obesity Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Change of address for the Hospital Caterers Association (HCA) press office

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1467077	Change of address for the Hospital Caterers Association (HCA) press office Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Rapid cooling of foods – a new review from CCFRA

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1467078	Rapid cooling of foods – a new review from CCFRA Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

WHO World Health Assembly adopts global strategy on diet, physical activity and health

Item No:	Item Information
1467079	WHO World Health Assembly adopts global strategy on diet, physical activity and health Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

World health ministers endorse diet plan to fight obesity

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1467080	World health ministers endorse diet plan to fight obesity Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

The Food Standards Agency’s policy on vending in schools

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1467081	The Food Standards Agency’s policy on vending in schools Journal: Nutrition & Food Science Vol : 34 Issue: 5 View HTML

Conference reports

Delivering Healthy Business and Communities in the East of England

Item No:	Item Information
1467082	Delivering Healthy Business and Communities in the East of England Journal: Nutrition & Food Science Vol : 34 Issue: 5 Author(s): Mabel Blades View HTML

Community Nutrition Group Conference

Item No:	Item Information
1467083	Community Nutrition Group Conference Journal: Nutrition & Food Science Vol : 34 Issue: 5 Author(s): Mabel Blades View HTML

Food Counts

Item No:	Item Information
1467084	Food Counts Journal: Nutrition & Food Science Vol : 34 Issue: 5 Author(s): Mabel Blades View HTML

Food Safety Seminar and Exhibition

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1467085	Food Safety Seminar and Exhibition Journal: Nutrition & Food Science Vol : 34 Issue: 5 Author(s): Mabel Blades View HTML

The International Congress of Dietetics

Item No:	Item Information
1467086	The International Congress of Dietetics Journal: Nutrition & Food Science Vol : 34 Issue: 5 Author(s): Mabel Blades View HTML

“Looking to the Future” – 1st Annual Joint Conference of Public Sector Caterers

Item No:	Item Information
1467087	“Looking to the Future” – 1st Annual Joint Conference of Public Sector Caterers Journal: Nutrition & Food Science Vol : 34 Issue: 5 Author(s): Mabel Blades View HTML