| 867552 |
The influence of organisational structure on entrepreneurial orientation and expansion performance
Levent Altinay, Mehmet Altinay
(pp. 334-344)
Keywords:
Business development,
Decision making,
Entrepreneursialism,
Hotels,
Organizational structures
ArticleType: Case study
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(144 KB)
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| 867553 |
Dealing with complaints in services
Patrick McCole
(pp. 345-354)
Keywords:
Complaints,
Customer satisfaction,
Service failures,
Service industries
ArticleType: Research Paper
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(209 KB)
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| 867554 |
The relevance of profiling travel activities for improving destination marketing strategies
Rob Law, Catherine Cheung, Ada Lo
(pp. 355-362)
Keywords:
Hong Kong,
Leisure activities,
Tourism,
Travel
ArticleType: Research paper
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(77 KB)
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| 867555 |
Whole brain leadership development for hospitality managers
Dana V. Tesone
(pp. 363-368)
Keywords:
Competences,
Leadership,
Leadership development,
Learning styles
ArticleType: Conceptual Paper
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(80 KB)
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| 867556 |
Accession to the World Trade Organization: challenges for China's travel service industry
Hanqin Qiu Zhang
(pp. 369-372)
Keywords:
China,
Free markets,
Service industries,
Small enterprises,
Travel
ArticleType: General review
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(47 KB)
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| 867557 |
Perceived quality and price: their impact on the satisfaction of restaurant customers
Marta Pedraja Iglesias, M. Jesus Yagüe Guillén
(pp. 373-379)
Keywords:
Catering industry,
Customer satisfaction,
Prices,
Quality,
Spain
ArticleType: Research paper
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(95 KB)
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| 867558 |
Evaluating service quality in a UK hotel chain: a case study
Jiju Antony, Frenie Jiju Antony, Sid Ghosh
(pp. 380-384)
Keywords:
Case studies,
Customer services quality,
Hotel and catering industry,
SERVQUAL,
United Kingdom
ArticleType: Case study
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(63 KB)
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| 867559 |
Customer satisfaction and waiting staff
J.D. Pratten
(pp. 385-388)
Keywords:
Customer satisfaction,
Employees,
Hotel and catering industry
ArticleType: General review
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(50 KB)
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