| 871161 |
Food and the environment
A.E. Bender, D.A. Bender
(pp. 4-6)
Keywords:
Agriculture,
Agrochemicals,
Diseases,
Environment,
Green issues,
Pollution
ArticleType: Technical paper
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(20 KB)
|
| 871162 |
The British Nutrition Foundation’s role in nutrition education
Gill Fine
(pp. 7-11)
Keywords:
Education,
National curriculum,
Nutrition,
Schools
ArticleType: Technical paper
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(31 KB)
|
| 871163 |
Nutrition education for medical undergraduates
J.S. Garrow
(pp. 12-13)
Keywords:
Doctors,
Education,
Nutrition,
Undergraduates
ArticleType: Technical paper
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(15 KB)
|
| 871164 |
Nutrition in the curriculum for health-care professionals
David A. Bender
(pp. 14-16)
Keywords:
Education,
Health care,
Medical professions,
Nutrition
ArticleType: Technical paper
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(19 KB)
|
| 871165 |
Renewable, non-polluting energy
A.E. Bender
(pp. 17-18)
Keywords:
Conservation,
Energy,
Food,
Fuel
ArticleType: Technical paper
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(14 KB)
|
| 871166 |
Why food research?
A.W. Holmes
(pp. 19-22)
Keywords:
Delphi method,
Food,
Research,
Technological innovation
ArticleType: Research paper
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(25 KB)
|
| 871167 |
Food processing and the environment
S.H. Mardikar, K. Niranjan
(pp. 23-26)
Keywords:
Environment,
Food industry,
Pollution,
Waste
ArticleType: Technical paper
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(25 KB)
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| 871168 |
Activated sludge treatment of food-processing wastewater with
bioaugmentation: a comparative study
Howard H. Lo, Yung-Tse Hung
(pp. 27-33)
Keywords:
Biotechnology,
Food industry,
Waste
ArticleType: General review
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(55 KB)
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