| 1580507 |
Consumer research: extrinsic variables in food studies
S.C.F Iop, E. Teixeira, R. Deliza
(pp. 894-903)
Keywords:
Brands,
Consumer behaviour,
Food products,
Prices
ArticleType: Research paper
View HTML
|
View PDF
(70 KB)
| Reprints & Permissions
|
| 1580508 |
The Freedom of Information Act and hygiene inspection reports
Denise Worsfold
(pp. 904-915)
Keywords:
Food products,
Freedom of information,
Hygiene,
Standards,
Wales
ArticleType: Research paper
View HTML
|
View PDF
(79 KB)
| Reprints & Permissions
|
| 1580509 |
Australian consumers' antecedents of attitudes towards foods produced by novel technologies
G. Evans, D.N. Cox
(pp. 916-930)
Keywords:
Attitudes,
Australia,
Beliefs,
Biotechnology,
Consumer behaviour,
Food products
ArticleType: Research paper
View HTML
|
View PDF
(103 KB)
| Reprints & Permissions
|
| 1580510 |
Size and interorganisational relationships in the Canary Islands' food industry: From confrontation to collaboration
Ana M. García Pérez, M. Ángeles Sanfiel Fumero, Juan Ramón Oreja Rodríguez
(pp. 931-950)
Keywords:
Channel relationships,
Food industry,
Resource management,
Spain,
Value chain
ArticleType: Research paper
View HTML
|
View PDF
(113 KB)
| Reprints & Permissions
|
| 1580511 |
From hunters to farmers: Changing means of subsistence and food production among the Oroqen
Tiechao Yin
(pp. 951-957)
Keywords:
Agriculture,
China,
Food products,
Production processes
ArticleType: Research paper
View HTML
|
View PDF
(75 KB)
| Reprints & Permissions
|
| 1580512 |
Grocery loyalty: Tesco Clubcard and its impact on loyalty
Jason J. Turner, Karen Wilson
(pp. 958-964)
Keywords:
Customer loyalty,
Loyalty schemes,
Supermarkets
ArticleType: Research paper
View HTML
|
View PDF
(64 KB)
| Reprints & Permissions
|
Logout
Backfiles 
EarlyCite