| 1733122 |
Assessing export performance in the Greek food and beverage industry: An integrated structural equation model approach
Miltiadis Mavrogiannis, Michael A. Bourlakis, Philip J. Dawson, Mitchell R. Ness
(pp. 638-654)
Keywords:
Exports,
Food and drink products,
Greece,
Structural analysis
ArticleType: Research paper
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(172 KB)
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| 1733123 |
Marketing of halal meat in the United Kingdom: Supermarkets versus local shops
Allam Ahmed
(pp. 655-670)
Keywords:
Consumer behaviour,
Consumer marketing,
Consumer psychology,
Islam,
Meat,
United Kingdom
ArticleType: Research paper
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(98 KB)
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| 1733124 |
Future chocolate market growth in four EU countries
Chiara Monotti
(pp. 671-690)
Keywords:
Chocolate,
Consumer behaviour,
Economic growth,
Fair trade,
Organic foods
ArticleType: Research paper
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(119 KB)
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| 1733125 |
Segmentation of US consumers based on food safety attitudes
Jean Kennedy, Michelle Worosz, Ewen C. Todd, Maria K. Lapinski
(pp. 691-705)
Keywords:
Attitudes,
Consumers,
Food safety,
Market segmentation,
Risk analysis,
United States of America
ArticleType: Research paper
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(96 KB)
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| 1733126 |
Asceticism and hedonism in research discourses of veg*anism
Matthew Cole
(pp. 706-716)
Keywords:
Diet,
Hierarchical control,
Sociology,
Veganism,
Western hemisphere
ArticleType: Conceptual paper
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(83 KB)
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| 1733127 |
Effect of probiotics on biotechnological characteristics of yoghurt: A review
S. Sarkar
(pp. 717-740)
Keywords:
Animal products,
Bacteria,
Health foods,
Milk,
Nutrition
ArticleType: General review
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(153 KB)
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