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Nutrition & Food Science

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Articles

Articles

Article No:	Article Information:
1736715	Nutritional evaluation of ladoo prepared from popped pearl millet G. Singh, S. Sehgal (pp. 310-315) Keywords: Cereal foods, India, Nutrition ArticleType: Research paper View HTML | View PDF (62 KB) | Reprints & Permissions
1736716	Effect of legume dietary fiber on rat disaccharidase activity in vitro Ramón Benito Infante, Omar E. Garcia, Andrés Carmona, Carlos J. Rivera (pp. 316-324) Keywords: Diet, Food products ArticleType: Research paper View HTML | View PDF (245 KB) | Reprints & Permissions
1736717	Nutritional composition, microbial status, functional and sensory properties of infant diets formulated from cooking banana fruits (Musa spp, ABB genome) and fermented bambara groundnut (Vigna subterranean L. Verdc) seeds O.S. Ijarotimi (pp. 325-340) Keywords: Diet, Fruits, Infants, Nigeria, Nutrition ArticleType: Research paper View HTML | View PDF (165 KB) | Reprints & Permissions
1736718	Production of dialyzable iron by in vitro digestion of whey and whey components Rahul M. Shinde, Raymond R. Mahoney (pp. 341-347) Keywords: Dairy products, Digestive system, Nutrition ArticleType: Research paper View HTML | View PDF (134 KB) | Reprints & Permissions
1736719	Dietary intake in an elderly population living in Athens Lambrini Karaglani, Emma Derbyshire (pp. 348-354) Keywords: Diet, Elderly people, Greece ArticleType: Research paper View HTML | View PDF (69 KB) | Reprints & Permissions
1736720	Effects of sour cherry juice on blood glucose and some cardiovascular risk factors improvements in diabetic women: A pilot study Asal Ataie-Jafari, Saeed Hosseini, Farzaneh Karimi, Mohammad Pajouhi (pp. 355-360) Keywords: Blood pressure, Diabetes, Fruits ArticleType: Research paper View HTML | View PDF (67 KB) | Reprints & Permissions
1736721	Investigation of selenium in infant starting, special and follow-on formulae Petra Cuderman, Vekoslava Stibilj (pp. 361-372) Keywords: Infants, Nutrition, Slovenia ArticleType: Research paper View HTML | View PDF (124 KB) | Reprints & Permissions

Book Review

Nutrition a Health Promotion Approach (3rd edition)

Item No:	Item Information
1736714	Nutrition a Health Promotion Approach (3rd edition) Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Editorial

Editorial

Item No:	Item Information
1736722	Editorial Journal: Nutrition & Food Science Vol : 38 Issue: 4 Author(s): Mabel Blades View HTML

Food facts

Soy and health

Item No:	Item Information
1736723	Soy and health Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Fairtrade

Item No:	Item Information
1736724	Fairtrade Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

New website

Item No:	Item Information
1736725	New website Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Food Standards Agency action on food allergies

Item No:	Item Information
1736726	Food Standards Agency action on food allergies Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Training brochure

Item No:	Item Information
1736727	Training brochure Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Workplace caterers commit to healthier food

Item No:	Item Information
1736728	Workplace caterers commit to healthier food Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Mediterranean diet fights childhood allergy

Item No:	Item Information
1736729	Mediterranean diet fights childhood allergy Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

The RISC study

Item No:	Item Information
1736730	The RISC study Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Fortitech at vitafoods 2008 in Geneva

Item No:	Item Information
1736731	Fortitech at vitafoods 2008 in Geneva Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Milk powder

Item No:	Item Information
1736732	Milk powder Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Omega-3 fatty acids help arthritis sufferers reduce medication

Item No:	Item Information
1736733	Omega-3 fatty acids help arthritis sufferers reduce medication Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Top of the class for food champions Heart of England fine food

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1736734	Top of the class for food champions Heart of England fine food Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

The rise and rise of honey in the UK

Item No:	Item Information
1736735	The rise and rise of honey in the UK Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Institute of Food Science and Technology

Item No:	Item Information
1736736	Institute of Food Science and Technology Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Regional and local food go national

Item No:	Item Information
1736737	Regional and local food go national Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Education show

Item No:	Item Information
1736738	Education show Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Salter launch new MiBody analyser scale

Item No:	Item Information
1736739	Salter launch new MiBody analyser scale Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Dairy may guard against bowel cancer

Item No:	Item Information
1736740	Dairy may guard against bowel cancer Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

News from Newport's University

Item No:	Item Information
1736741	News from Newport's University Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

The health supplements information service comments on selenium and evolution

Item No:	Item Information
1736742	The health supplements information service comments on selenium and evolution Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

AVA strawberries

Item No:	Item Information
1736743	AVA strawberries Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Health supplements information

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1736744	Health supplements information Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Drink addiction

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1736745	Drink addiction Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Omega oils slash risk of breast cancer

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1736746	Omega oils slash risk of breast cancer Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

The inaugural British Food Journal annual lecture

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1736747	The inaugural British Food Journal annual lecture Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

New anti-bacterial signs released

Item No:	Item Information
1736748	New anti-bacterial signs released Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Improve helps boost South Africa's food safety manufacturing

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1736749	Improve helps boost South Africa's food safety manufacturing Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Health experts recommend probiotic drinks for patients taking antibiotics

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1736750	Health experts recommend probiotic drinks for patients taking antibiotics Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Organic dairy week

Item No:	Item Information
1736751	Organic dairy week Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML

Conference reports

Hospital Caterer's Association (HCA) Conference 2008

Item No:	Item Information
1736752	Hospital Caterer's Association (HCA) Conference 2008 Journal: Nutrition & Food Science Vol : 38 Issue: 4 View HTML