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Nutrition & Food Science

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Articles

Articles

Article No:	Article Information:
1746678	Role for food-specific IgG-based elimination diets Kate Hicks, Gillian Hart (pp. 404-416) Keywords: Diet, Food products, Personal health ArticleType: General review View HTML | View PDF (114 KB) | Reprints & Permissions
1746679	Raising food allergy awareness of caterers in Wales Denise Worsfold (pp. 417-421) Keywords: Catering industry, Environmental health and safety, Food safety, Wales ArticleType: Research paper View HTML | View PDF (62 KB) | Reprints & Permissions
1746680	Effects of konjac glucomannan hydrolysates on the gut microflora of mice Abdulmnem A. Elamir, Richard F. Tester, Farage H. Al-Ghazzewi, Hakim Y. Kaal, Amna A. Ghalbon, Najat A. Elmegrahai, John R. Piggott (pp. 422-429) Keywords: Bacteria, Food products ArticleType: Research paper View HTML | View PDF (173 KB) | Reprints & Permissions
1746681	Special humanized milk as a supplementary food for infants S. Sarkar (pp. 430-439) Keywords: Food products, Infants, Milk, Nutrition ArticleType: Research paper View HTML | View PDF (94 KB) | Reprints & Permissions
1746682	Balancing food allergy in schools and achieving the school food standards: Can school vending help resolve the ensuing conflict? Jennette Higgs (pp. 440-445) Keywords: Best practice, Food products, Food safety, Schools, United Kingdom ArticleType: Research paper View HTML | View PDF (61 KB) | Reprints & Permissions
1746683	A survey on reported symptoms of food hypersensitivity in Mauritius P. Pugo-Gunsam, N. Cahoolessur, A.H. Subratty (pp. 446-450) Keywords: Food products, Food safety, Mauritius, Personal health ArticleType: Viewpoint View HTML | View PDF (160 KB) | Reprints & Permissions
1746684	Evaluation of starters for the fermentation of African oil bean (Pentaclethra Macrophylla Benth) seeds V.N. Enujiugha, C.T. Akanbi, H.A. Adeniran (pp. 451-457) Keywords: Bacteria, Fermentation, Food products ArticleType: Research paper View HTML | View PDF (74 KB) | Reprints & Permissions
1746685	Storage stability of improved dambu produced from different cereal grains H.O. Agu, I.A. Jideani, I.Z. Yusuf (pp. 458-472) Keywords: Acids, Cereals, Food packaging, Nigeria ArticleType: Research paper View HTML | View PDF (206 KB) | Reprints & Permissions
1746686	Quality evaluation of ginger-flavoured soy-cassava biscuit B.A. Akinwande, B.I.O. Ade-Omowaye, S.A. Olaniyan, O.O. Akintaro (pp. 473-481) Keywords: Children (age groups), Developing countries, Food products, Nutrition, Sub Saharan Africa ArticleType: Research paper View HTML | View PDF (79 KB) | Reprints & Permissions
1746687	Effect of emulsifiers on wheat-potato composite flour for the production of leavened flat bread (naan) Faqir M. Anjum, Imran Pasha, Sarfraz Ahmad, M. Issa Khan, Zafar Iqbal (pp. 482-491) Keywords: Food products, Nutrition, Pakistan ArticleType: Research paper View HTML | View PDF (218 KB) | Reprints & Permissions
1746688	Spirulina maxima and Diacronema vlkianum microalgae in vegetable gelled desserts Luísa Gouveia, Ana Paula Batista, Anabela Raymundo, Narcisa Bandarra (pp. 492-501) Keywords: Food products, Micro-organisms ArticleType: Research paper View HTML | View PDF (159 KB) | Reprints & Permissions

Book Review

Food Additives Databook

Item No:	Item Information
1746674	Food Additives Databook Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

“Tony's – Lactose-free Cookbook�

Item No:	Item Information
1746675	“Tony's – Lactose-free Cookbook� Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Allergic Diseases and the Environments

Item No:	Item Information
1746676	Allergic Diseases and the Environments Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Clinical Cases in Dietetics

Item No:	Item Information
1746677	Clinical Cases in Dietetics Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Editorial

Editorial

Item No:	Item Information
1746689	Editorial Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances Author(s): Mabel Blades View HTML

Food facts

Food labelling and health claims

Item No:	Item Information
1746690	Food labelling and health claims Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

IFST supports food safety week

Item No:	Item Information
1746691	IFST supports food safety week Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Allergens

Item No:	Item Information
1746692	Allergens Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Teens turn their back on TV and takeaways

Item No:	Item Information
1746693	Teens turn their back on TV and takeaways Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Omega 3

Item No:	Item Information
1746694	Omega 3 Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Child obesity

Item No:	Item Information
1746695	Child obesity Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Fat replacement

Item No:	Item Information
1746696	Fat replacement Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Taste perception

Item No:	Item Information
1746697	Taste perception Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

New National Institute for Health and Clinical Excellence (NICE) guidelines

Item No:	Item Information
1746698	New National Institute for Health and Clinical Excellence (NICE) guidelines Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Glucose control

Item No:	Item Information
1746699	Glucose control Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Fairtrade

Item No:	Item Information
1746700	Fairtrade Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

New guide from CCFRA

Item No:	Item Information
1746701	New guide from CCFRA Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Help a Heart Week

Item No:	Item Information
1746702	Help a Heart Week Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Vitamin D

Item No:	Item Information
1746703	Vitamin D Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

City living active

Item No:	Item Information
1746704	City living active Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Food & Drink Innovation Network

Item No:	Item Information
1746705	Food & Drink Innovation Network Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Fortitech

Item No:	Item Information
1746706	Fortitech Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Food Standards Agency (FSA)

Item No:	Item Information
1746707	Food Standards Agency (FSA) Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Factory cleaning

Item No:	Item Information
1746708	Factory cleaning Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Glycosmedia

Item No:	Item Information
1746709	Glycosmedia Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Portion sizes

Item No:	Item Information
1746710	Portion sizes Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Dementia

Item No:	Item Information
1746711	Dementia Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Help a Heart Campaign

Item No:	Item Information
1746712	Help a Heart Campaign Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

EURO funding seminar

Item No:	Item Information
1746713	EURO funding seminar Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Cucina

Item No:	Item Information
1746714	Cucina Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML

Specialist infant nutrition

Item No:	Item Information
1746715	Specialist infant nutrition Journal: Nutrition & Food Science Vol : 38 Issue: 5 Special Issue: Food allergies and intolerances View HTML