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Occupational stress and its outcomes: the role of work-social support in the hospitality industry

Saira Yousaf (School of Management, University of Science and Technology of China, Hefei, China)
Muhammad Imran Rasheed (School of Management, University of Science and Technology of China, Hefei, China) (Department of Management Sciences, The Islamia University of Bahawalpur, Bahawalpur, Pakistan)
Zahid Hameed (Department of Management Sciences, Khawaja Fareed University of Engineering and Information Technology, Rahim Yar Khan, Pakistan)
Adeel Luqman (Department of Commerce, Fatima Jinnah Women University, Rawalpindi, Pakistan)

Personnel Review

ISSN: 0048-3486

Article publication date: 18 October 2019

Issue publication date: 23 March 2020

3660

Abstract

Purpose

The purpose of this paper is to apply conservation of resource (COR) theory and the buffering hypothesis of social support to explore occupational stress and its negative outcomes such as job engagement and turnover intentions for front-line hospitality industry employees in the People’s Republic of China.

Design/methodology/approach

Primary data were collected in two waves from 318 front-line employees in a chain of restaurants located in the eastern region of the People’s Republic of China.

Findings

Integrating COR theory and the buffering hypothesis of social support, job satisfaction is found to be a mediating mechanism in the relationships between occupational stress and job engagement and occupational stress and employee turnover intentions for front-line hospitality industry workers. Moreover, the authors found the boundary condition role of work-social support. The relationships between stress and its negative outcomes are weak for the employees receiving high social support at work.

Originality/value

This study calls for researchers’ attention towards the issues of occupational stress focussing on the implications of work-social support for front-line hospitality industry employees.

Keywords

Citation

Yousaf, S., Rasheed, M.I., Hameed, Z. and Luqman, A. (2020), "Occupational stress and its outcomes: the role of work-social support in the hospitality industry", Personnel Review, Vol. 49 No. 3, pp. 755-773. https://doi.org/10.1108/PR-11-2018-0478

Publisher

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Emerald Publishing Limited

Copyright © 2019, Emerald Publishing Limited

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