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Self‐service technology and online financial service choice

Xin Ding (Department of Information and Logistics Technology, University of Houston, Houston, Texas, USA)
Rohit Verma (Service Operations Management, School of Hotel Administration, Cornell University, Ithaca, New York, USA)
Zafar Iqbal (Department of Marketing, DePaul University, Chicago, Illinois, USA)

International Journal of Service Industry Management

ISSN: 0956-4233

Article publication date: 3 July 2007

8257

Abstract

Purpose

The application of self‐service technology in transaction‐based e‐service (e.g. online financial services) creates a challenge for firms: what combination of features should they offer to satisfy needs from different customer segments? This paper seeks to address the above question by highlighting similarities and differences of consumer preferences among self‐service, hybrid service and professional service segments for online financial services.

Design/methodology/approach

This study employs a web‐based discrete choice experiment, in which 1,319 consumers were offered different account alternatives, which include features for self‐service and professional assistance, price per transaction, and promotion offers.

Findings

The results demonstrate that overall, consumer preferences for features of online financial services differ across segments. Moreover, with the variation in the strength of self‐reliance, interesting trends regarding the relative importance of features are observed. With the given customer segments, this study also identifies several demographic features with significant effects on the choice of service alternatives through a multinomial logistic model.

Originality/value

The authors believe that these results have both managerial and research implications for design and operations strategy formulation for online financial services.

Keywords

Citation

Ding, X., Verma, R. and Iqbal, Z. (2007), "Self‐service technology and online financial service choice", International Journal of Service Industry Management, Vol. 18 No. 3, pp. 246-268. https://doi.org/10.1108/09564230710751479

Publisher

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Emerald Group Publishing Limited

Copyright © 2007, Emerald Group Publishing Limited

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