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Lodging quality index (LQI): assessing customers’ perceptions of quality delivery

Juliet M. Getty (Associate Professor of Hospitality Management, University of North Texas, Texas, School of Merchandising and Hospitality Management, Denton, Texas, USA)
Robert L. Getty (Assistant Professor of Management Science, College of Business Administration, University of North Texas, Denton, University of North Texas, Texas, USA)

International Journal of Contemporary Hospitality Management

ISSN: 0959-6119

Article publication date: 1 April 2003

5218

Abstract

No matter how much effort is placed into producing quality service, the true test lies in the perception of customers. To assess this perception, lodging executives have only a few quantitative instruments available from which to choose, since the development of such scales is still in its infancy. This study takes the reader through the step‐by‐step development of a reliable and valid quantitative measuring tool that lodging practitioners can implement to measure their customers’ perception of delivered quality. The procedures followed begin with the same original dimensions that were used to develop SERVQUAL. The resulting lodging quality index (LQI) emphasizes five clearly defined dimensions of service quality.

Keywords

Citation

Getty, J.M. and Getty, R.L. (2003), "Lodging quality index (LQI): assessing customers’ perceptions of quality delivery", International Journal of Contemporary Hospitality Management, Vol. 15 No. 2, pp. 94-104. https://doi.org/10.1108/09596110310462940

Publisher

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MCB UP Ltd

Copyright © 2003, MCB UP Limited

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