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Antibiotics and resistance in farm animals

Quintin A. McKellar (Quintin A. McKellar is the Scientific Director of Moredun Research Institute, Pentlands Science Park, Pencuik, Mid‐Lothian, UK.)

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 August 1999

654

Abstract

Antibiotics are used in animals to cure disease and prevent suffering. Bacterial populations in animals which are exposed to these antibiotics may be selected for resistance. There is a concern that spread of these bacteria in the food chain to humans may result in the establishment of antibiotic resistant bacteria in people which will prove difficult or impossible to treat with conventional drugs. It is clear that antibiotics must be used carefully to reduce the development of resistance and that steps should be taken to reduce the transfer of bacteria from animals to man.

Keywords

Citation

McKellar, Q.A. (1999), "Antibiotics and resistance in farm animals", Nutrition & Food Science, Vol. 99 No. 4, pp. 178-184. https://doi.org/10.1108/00346659910270918

Publisher

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MCB UP Ltd

Copyright © 1999, MCB UP Limited

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