A Cultural History of Food
Louise Ellis‐Barrett
(Librarian, Downsend School, Leatherhead, UK)
349
Keywords
Citation
Ellis‐Barrett, L. (2012), "A Cultural History of Food", Reference Reviews, Vol. 26 No. 7, pp. 23-24. https://doi.org/10.1108/09504121211270870
Publisher
:Emerald Group Publishing Limited
Copyright © 2012, Emerald Group Publishing Limited