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The innovation challenges of proactive cannibalisation and discontinuous technology

David W. Cravens (David W. Cravens is Professor of Marketing and Eunice and James L. West Chair of American Enterprise Studies at Texas Christian University, Fort Worth, Texas, USA.)
Nigel F. Piercy (Nigel F. Piercy is Professor of Strategic Marketing, Cranfield School of Management, Cranfield University, Cranfield, UK.)
George S. Low (George S. Low is Associate Professor of Marketing at Texas Christian University, Fort Worth, Texas, USA.)

European Business Review

ISSN: 0955-534X

Article publication date: 1 August 2002

5062

Abstract

Innovation is central to modern competition and yet many executives are wary of the risks of cannibalisation of their existing product and service sales through inappropriate innovation. However, the impact of discontinuous technological change is fundamental, and the risks to established companies from not innovating to compete with disruptive technologies are substantial. Many of the arguments which tended towards avoiding cannibalisation are increasingly invalid as a basis for strategic decisions. We propose a framework of proactive cannibalisation that responds to changing customer value, as part of the process for building appropriate innovation strategies for the new competitive and technological environment faced by companies. We provide a framework for managers to evaluate the drivers of successful innovations in developing their strategies.

Keywords

Citation

Cravens, D.W., Piercy, N.F. and Low, G.S. (2002), "The innovation challenges of proactive cannibalisation and discontinuous technology", European Business Review, Vol. 14 No. 4, pp. 257-267. https://doi.org/10.1108/09555340210434447

Publisher

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MCB UP Ltd

Copyright © 2002, MCB UP Limited

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