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Atmospherics and retail environments: the case of the “power aisle”

Peter Smith (Assistant Professor of Marketing at the Department of Business Administration, University of Wisconsin‐Green Bay, Green Bay, Wisconsin, USA)
David J. Burns (Associate Professor of Marketing at Williamson College of Business, Youngstown State University, Youngstown, Ohio, USA)

International Journal of Retail & Distribution Management

ISSN: 0959-0552

Article publication date: 1 February 1996

7879

Abstract

Aims to examine the relationship between the merchandising strategies employed in the configuration of a power aisle and consumers’ price perceptions of those products within a warehouse grocery store setting. The results suggest that a power aisle comprising a smaller number of stock‐keeping units (SKUs) and a correspondingly greater quantity of each item will convey a lower price image than will a power aisle comprising a greater number of SKUs and a correspondingly smaller quantity of each item. Evidence that the merchandising policies used in the power aisle of a warehouse grocery store have the ability to affect consumers’ perceptions of those prices, therefore, was observed.

Keywords

Citation

Smith, P. and Burns, D.J. (1996), "Atmospherics and retail environments: the case of the “power aisle”", International Journal of Retail & Distribution Management, Vol. 24 No. 1, pp. 7-14. https://doi.org/10.1108/09590559610107076

Publisher

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MCB UP Ltd

Copyright © 1996, MCB UP Limited

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