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Socio-demographic and lifestyle factors associated with nutrition label use among Malaysian adults

Yong Kang Cheah (School of Economics, Finance and Banking, College of Business, Universiti Utara Malaysia, Sintok, Kedah, Malaysia)
Foong Ming Moy (Department of Social and Preventive Medicine, Faculty of Medicine, Julius Centre University of Malaya, Kuala Lumpur, Malaysia)
Debbie Ann Loh (Department of Social and Preventive Medicine, Faculty of Medicine, Julius Centre University of Malaya, Kuala Lumpur, Malaysia)

British Food Journal

ISSN: 0007-070X

Article publication date: 2 November 2015

1206

Abstract

Purpose

Nutrition labels bridge communication between food manufacturers and consumers and are instrumental in shaping food choices and dietary habits. Gaining insight into the factors associated with nutrition label use precedes evaluating the effectiveness of these labels. The purpose of this paper is to investigate the socio-demographic and lifestyle factors associated with nutrition label use among multi-ethnic Malaysian adults.

Design/methodology/approach

Data from the Third National Health and Morbidity Survey (n=39,506) on nutrition label use was analysed. Logistic regression analyses were performed to examine the factors associated with reading nutrition labels, adjusted for confounders.

Findings

The findings show that females, young adults aged between 18 and 30 years, Malays, tertiary educated, singles, employed individuals, physically active adults and non-smokers were significantly associated with increased odds of nutrition label use.

Research limitations/implications

Causality could not be established due to the cross-sectional study design. The scope of the data collected limited investigations to the socio-demographic and lifestyle factors associated with nutrition label use. Future research measuring consumers’ attention, motivation and comprehension of nutrition label use and subsequent food selection should be conducted.

Practical implications

Health promotion efforts targeted towards promoting the use of nutrition label among males, older adults aged between 31 and 40 years, ethnic minorities, primary educated, widowed/divorced individuals, unemployed, physically inactive and smokers are recommended.

Originality/value

This nationwide study provides valuable insights into the socio-demographic and lifestyle factors significantly associated with nutrition label use among Malaysian adults.

Keywords

Acknowledgements

The authors would like to thank the Director General of Health, Malaysia for granting permission to use the data from the Third National Health and Morbidity Survey (NHMS III) and to publish this manuscript. This work was supported by the University of Malaya/Ministry of Higher Education, Malaysia under the High Impact Research Grant [H-20001-00-E2000069].

Citation

Cheah, Y.K., Moy, F.M. and Loh, D.A. (2015), "Socio-demographic and lifestyle factors associated with nutrition label use among Malaysian adults", British Food Journal, Vol. 117 No. 11, pp. 2777-2787. https://doi.org/10.1108/BFJ-01-2015-0001

Publisher

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Emerald Group Publishing Limited

Copyright © 2015, Emerald Group Publishing Limited

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