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Management Selection in the Hospitality Industry

International Journal of Contemporary Hospitality Management

ISSN: 0959-6119

Article publication date: 1 January 1989

721

Abstract

Research on the traditional approach to selection is considered, and suggestions are made for improvements to this approach. Attention is drawn to the need to improve selection methods and several alternative methods are considered. Personality characteristics of a small sample of hotel general managers are reviewed.

Keywords

Citation

Worsfold, P. (1989), "Management Selection in the Hospitality Industry", International Journal of Contemporary Hospitality Management, Vol. 1 No. 1. https://doi.org/10.1108/EUM0000000001662

Publisher

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MCB UP Ltd

Copyright © 1989, MCB UP Limited

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