Thermo-physiological properties of 3D spacer knitted fabrics

Abstract

Purpose

The purpose of this paper is to investigate effect of material properties in 3D knitted fabrics on thermo-physiological comfort.

Design/methodology/approach

In the present study six different spacer fabrics were developed. Among these six fabrics, it was classified into two groups for convenient analysis of results, the first group has been developed using polyester/polypropylene blend with three different proportion and second group with polyester/polypropylene/lycra blend having another three different composition. As a spacer yarn, three different types of 88 dtex polyester monofilament yarn and polyester multifilament yarns (167 dtex and 14.5 tex) were used and 14.5 tex polypropylene and 44 dtex lycra multifilament yarns were also used for the face and back side of the spacer fabrics (Table I). These fabrics were developed in Syntax Pvt Ltd Czech Republic.

Findings

The main influence on the water vapour permeability of warp knitted spacer fabrics is the kind of raw material, i.e. fibre wetting and wicking. Also there is no correlation between air permeability and water vapour permeability. It is found that both air permeability and thermal conductivity are closely related to the fabric density. It is also found that the fabric characteristics of spacer fabric show a very significant effect on the air permeability, thermal conductivity and mechanical properties of spacer fabric. Therefore, selection of spacer fabric for winter clothing according to its fabric characteristics.

Practical implications

The main objective of the present study is to produce spacer knitted 3D fabrics suitable for defined climatic conditions to be used as clothing or in sports goods.

Originality/value

New 3D knitted spacer fabrics can be produced with improved comfort properties.

Citation

Mishra, R., Veerakumar, A. and Militky, J. (2016), "Thermo-physiological properties of 3D spacer knitted fabrics", International Journal of Clothing Science and Technology, Vol. 28 No. 3, pp. 328-339. https://doi.org/10.1108/IJCST-04-2016-0039