Struggling financially but feeling good? Exploring the well-being of early-stage entrepreneurs

Martin Lukeš (Department of Entrepreneurship, Faculty of Business Administration, Prague University of Economics and Business, Prague, Czech Republic)
Jan Zouhar (Department of Entrepreneurship, Faculty of Business Administration, Prague University of Economics and Business, Prague, Czech Republic)

Journal of Entrepreneurship in Emerging Economies

ISSN: 2053-4604

Article publication date: 2 April 2024

203

Abstract

Purpose

Many individuals start a new firm each year, mainly intending to become independent or improve their financial situation. For most of them, the first years of operations mean a substantial investment of time, effort and money with highly insecure outcomes. This study aims to explore how entrepreneurs running new firms perform financially compared with the established ones and how this situation influences their well-being.

Design/methodology/approach

A questionnaire survey was completed in 2021 and 2022 by a representative sample of N = 1136 solo self-employed and microentrepreneurs in the Czech Republic, with dependent self-employed excluded. This study used multiple regressions for data analysis.

Findings

Early-stage entrepreneurs are less satisfied with their financial situation, have lower disposable income and report more significant financial problems than their established counterparts. The situation is even worse for the subsample of startups. However, this study also finds they do not have lower well-being than established entrepreneurs. While a worse financial situation is generally negatively related to well-being, being a startup founder moderates this link. Startup founders can maintain a good level of well-being even in financial struggles.

Practical implications

The results suggest that policies should focus on reducing the costs related to start-up activities. Further, policy support should not be restricted to new technological firms. Startups from all fields should be eligible to receive support, provided that they meet the milestones of their development. For entrepreneurship education, this study‘s results support action-oriented approaches that help build entrepreneurs’ self-efficacy while making them aware of cognitive biases common in entrepreneurship. This study also underscores that effectuation or lean startup approaches help entrepreneurs develop their startups efficiently and not deprive themselves of resources because of their unjustified overconfidence.

Originality/value

This study contributes to a better understanding of the financial situation and well-being of founders of new firms and, specifically, startups. The personal financial situation of startup founders has been a largely underexplored issue. Compared with other entrepreneurs, this study finds that startup founders are, as individuals, in the worst financial situation. Their well-being remains, however, on a comparable level with that of other entrepreneurs.

Keywords

Citation

Lukeš, M. and Zouhar, J. (2024), "Struggling financially but feeling good? Exploring the well-being of early-stage entrepreneurs", Journal of Entrepreneurship in Emerging Economies, Vol. ahead-of-print No. ahead-of-print. https://doi.org/10.1108/JEEE-12-2023-0508

Publisher

:

Emerald Publishing Limited

Copyright © 2024, Martin Lukeš and Jan Zouhar.

License

Licensed re-use rights only


1. Introduction

Over the past two decades, startups have become one of the main buzzwords of the modern economy (Blank and Dorf, 2020). Millions of people each year try to start a new firm, mainly to become independent, improve their financial situation or, depending on where they are coming from, the biggest dreamers want to become the next Elon Musk, Zhang Yiming or Kunal Shah. However, startups that scaled successfully are sporadic cases (Aldrich and Ruef, 2018). On the contrary, it is well known that many nascent entrepreneurs discontinue before the launch (Parker and Belghitar, 2006). Even after the new venture foundation, most new firms struggle, stay small or go bankrupt (Gimeno et al., 1997). They are often under-resourced, need more customers, face stronger competitors and face many other barriers (Morris, 2020). On a personal level, this leads to increased stress (Stephan, 2018) and increased levels of risk.

So why do people become self-employed? First, there is evidence that the self-employed are more satisfied with their jobs and have higher well-being than waged employees (e.g. Blanchflower, 2000; Hytti et al., 2013; Stephan, 2018; Stephan et al., 2023). We conceptualize the well-being of entrepreneurs as the “experience of satisfaction, positive affect, infrequent negative affect and psychological functioning in relation to developing, starting, growing and running an entrepreneurial venture” (Wiklund et al., 2019, p. 579). Interest in entrepreneurs’ well-being is growing due to its essential role in entrepreneurs’ decision-making, motivation and action (Stephan, 2018). In addition, well-being is conceptualized as a power behind the success of entrepreneurial firms (Gopinath and Mitra, 2017). It is, therefore, essential to understand its antecedents. The intrinsic characteristics of the job, such as autonomy, job control, task variety and meaningfulness, have been identified as important determinants that improve well-being (Hytti et al., 2013; Carree and Verheul, 2012; Shir et al., 2019; Stephan and Roesler, 2010; Stephan, 2018; Dvouletý, 2023).

Our study focuses primarily on the financial situation of the self-employed and its effect on their well-being (Annink et al., 2016; Bencsik and Chuluun, 2021; Bialowolski et al., 2021). Previous research found that most self-employed earn less than waged employees (Sorgner et al., 2017; Pantea, 2022). Other studies were convincing in showing that financial problems and a low income lower entrepreneurs’ well-being (Stephan, 2018; Annink et al., 2016; Bencsik and Chuluun, 2021), which is especially true for necessity entrepreneurs (Bialowolski et al., 2021) who have the lowest income (Sorgner et al., 2017; Pantea, 2022; Berrill et al., 2021). In contrast, focusing solely on the self-employed who started out of unemployment, Dvouletý (2023) found they benefited from job autonomy and were satisfied with their lives and jobs despite low income. Further on, and specifically for early-stage entrepreneurs, there is accumulated evidence that they are prone to various cognitive biases, such as overoptimism, overconfidence, illusion of control or escalation of commitment (Thomas, 2018). They believe they can make it. It helps them to work intensively on new venture development and persevere, but they also risk to continue longer and invest more resources than they should.

Precarity was well explored and received much policy attention concerning gig workers (e.g. Friedman, 2014), but the precarity of early-stage entrepreneurs has largely been ignored. However, when these entrepreneurs invest substantial effort, time and money into something that may never yield positive outcomes, do they not risk precarity even more? Next, consider the startup founders lauded by the media and policymakers: Are they not even more endangered when compelled to reinvest all their resources into the growth of their business? FoxNews [1] featured the story of David Casares, who became homeless after trying to develop his tech startup, showing that it is possible. In line with Blank and Dorf (2020), we define startups as new opportunity-based firms founded around a new technology or following a scalable business model that envisions significant future growth. Starting and developing new firms, and especially startups, requires financial resources. However, bank loans are badly available for new firms, especially in countries without broad support schemes for new business activity, and only a minority of startup projects receive investment from venture capital (Lukeš, 2017). Consequently, many early-stage entrepreneurs invest their or their families’ money (Lee and Persson, 2016) at the expense of spending it on personal needs. They risk losing their financial resources (Hayward et al., 2006), which may lead them to a precarious situation and decreased well-being.

We aim to contribute to the current literature by exploring whether the stage of entrepreneurship moderates the relationship between entrepreneurs’ financial problems and well-being. We also focus on startup founders as a specific type of early-stage entrepreneurs (Stephan, 2018) because the personal financial situation of startup founders is a largely underexplored issue. Despite startup finance receiving significant attention (e.g. Nofsinger and Wang, 2011; Lee and Persson, 2016), not so does the personal finance of those who run them. While it is generally expected that they make personal sacrifices to succeed, we have not found any research that explicitly connects their financial situation and well-being. Given the importance of early-stage entrepreneurs, particularly startup founders, a better understanding of their financial situation and well-being is crucial for effective entrepreneurship policies and entrepreneurship education.

The objectives of this study are to explore how entrepreneurs running new firms perform financially when compared with the established ones, how this financial situation influences their well-being and how, in this regard, startup founders differ from the rest of early-stage entrepreneurs.

2. Theory background

2.1 Entrepreneurship and well-being

Numerous prior studies have explored the relationship between entrepreneurship and well-being (Stephan, 2018; Wiklund et al., 2019; Van der Zwan and Hessels, 2019; Stephan et al., 2023). Well-being is one of the 17 key sustainable development goals the United Nations defines. It is essential for an entrepreneur’s satisfaction and business performance, influencing entrepreneurs’ motivation, resilience and decision-making processes. Research evidence shows that self-employed individuals consistently report higher job satisfaction than their employed counterparts (e.g. Blanchflower, 2000; Hytti et al., 2013), even in the face of lower income, longer working hours and heightened stress levels (Stephan, 2018; Binder and Coad, 2013; Binder and Blankenberg, 2020). At the same time, job satisfaction does not automatically translate into elevated overall life satisfaction (Binder and Blankenberg, 2020); they are less satisfied with their job security (Lanivich et al., 2021). For instance, in a large-scale study in the USA, the self-employed reported lower life satisfaction than employees (Bencsik and Chuluun, 2021).

The intrinsic characteristics of the job, such as autonomy, task variety and meaningfulness, emerge as important determinants of job satisfaction among the self-employed, more so than the employment status per se (Hytti et al., 2013; Carree and Verheul, 2012; Shir et al., 2019; Stephan et al., 2020). The Job Demand-Control model underscores the role of autonomy, coping mechanisms and control over one’s work, which is pivotal in mitigating work-related stress (Hessels et al., 2017; Stephan and Roesler, 2010; Lanivich et al., 2021). At the same time, there is a discernible dichotomy between the personal fulfillment from rewarding job characteristics and the stress from job demands related to entrepreneurship (Bencsik and Chuluun, 2021). Entrepreneurial activity is complex, happens under uncertainty and time pressures and requires responsibility and long working hours (Stephan, 2018). Self-employed individuals often experience stronger feelings of both positive and negative nature (Bencsik and Chuluun, 2021). There are inconsistent findings regarding health, with studies reporting better (Stephan and Roesler, 2010) but also worse (Bencsik and Chuluun, 2021) health state of entrepreneurs relative to their employed counterparts. The impact of entrepreneurship on well-being is further complicated by its type. Solo self-employed individuals, for instance, report higher satisfaction with leisure time but are less satisfied with their income compared with employers (Van der Zwan and Hessels, 2019); moreover, they are less optimistic about the future of their business and create lower incomes (Bögenhold and Klinglmair, 2015). However, employers experience more work-related stress than solo self-employed because of higher job demands (Hessels et al., 2017). These findings indicate the diverse motivations and outcomes within self-employment categories.

In summary, the literature suggests that while self-employment can enhance job control and, relatedly, job satisfaction, it may not necessarily lead to higher overall life satisfaction because of the demands of entrepreneurship (Binder and Blankenberg, 2020; Van der Zwan and Hessels, 2019; Stephan, 2018). Thus, scholars call for a dedicated theory of entrepreneurship and well-being (Stephan, 2018; Wiklund et al., 2019) that accommodates the dynamic, social and contextual factors unique to entrepreneurship.

2.2 Financial struggles and entrepreneurs’ well-being

As Global Entrepreneurship Monitor (GEM) reports [e.g. Global Entrepreneurship Monitor (GEM), 2023] consistently show, entrepreneurship is often perceived as a pathway to financial independence and wealth creation, yet research indicates that the reality of entrepreneurship can be financially challenging. Sorgner et al. (2017) highlight that entrepreneurs usually earn less than their salaried counterparts, with the disparity in income varying according to the entrepreneurs’ level of education and the nature of their business. This income gap is evident, especially for self-employed positioned below the median of the earnings distribution (Pantea, 2022).

The well-being of self-employed individuals and entrepreneurs is intricately linked to their financial circumstances. Studies have consistently shown that financial hardship and low income are associated with diminished well-being among entrepreneurs (Stephan, 2018; Annink et al., 2016; Bencsik and Chuluun, 2021; Kwon and Sohn, 2017), especially vulnerable solo self-employed starting of necessity (Bialowolski et al., 2021) who have lower incomes than freelancers, employers and waged employees (Sorgner et al., 2017; Pantea, 2022; Berrill et al., 2021). Gorgievski et al. (2010) found that financial problems predicted psychological distress and worked as a self-fulfilling prophecy. It increased farmers’ intentions to discontinue operations, which further worsened their financial situation 12 months later. During economic downturns, such as the COVID-19 pandemic, this relationship becomes more pronounced, with financial distress leading to notable declines in mental health and overall well-being (Borrescio-Higa et al., 2022; Yue and Cowling, 2021). Psychological resilience factors, such as locus of control, self-efficacy and coping skills, can mitigate these adverse effects, emphasizing the moderating role of personal factors (Bulmash, 2016; Berrill et al., 2021).

The significance of financial stability is underscored by D’Ambrosio et al. (2020), who found that permanent income and wealth are more substantial predictors of life satisfaction than current income. The detrimental effects of debt on well-being are also well-documented, with Richardson et al. (2013) noting a solid association between debt and various mental health issues, reinforcing the need for stability in entrepreneurs’ lives. For entrepreneurs whose financial situations can be highly variable, the stability related to household wealth or other household income sources is crucial for maintaining well-being (Carter, 2011; D’Ambrosio et al., 2020). Moreover, financial resources should not overshadow the value of social relationships that often significantly impact well-being, especially among those with unstable incomes (Lamu and Olsen, 2016).

While self-employment and entrepreneurship can offer non-financial benefits such as autonomy, meaningfulness and job control (Hytti et al., 2013; Shir et al., 2019; Stephan et al., 2020), financial struggles remain a primary concern that can impact well-being (Annink et al., 2016; Bencsik and Chuluun, 2021). More so in early-stage businesses that struggle to overcome the liabilities of newness and smallness, such as lack of equity, low number of customers, poor business competences, lack of legitimacy or low bargaining power (Morris, 2020; Kücher et al., 2020).

2.3 Early-stage entrepreneurs’ financial situation

Considering the age of the firm is crucial. Carter (2011) and Hamilton (2000) contend that while the financial rewards of entrepreneurship are diverse, new ventures often need to grapple with low and unstable earnings. The size and age of the firm are predictors of financial constraints, which in turn affect the levels of financial distress experienced by entrepreneurs (Hadlock and Pierce, 2010). Their economic vulnerability is notable because of their reliance on the business as a source of income and wealth (Gutter and Saleem, 2005).

Many new businesses commence with insufficient capital, which determines their survival prospects (Atherton, 2012). In particular, necessity entrepreneurs, who start businesses because of a lack of better employment options, tend to face more significant financial vulnerability than opportunity entrepreneurs, who are driven by the pursuit of potential gains or personal fulfillment (Bencsik and Chuluun, 2021; Morris, 2020; Mueller and Pieperhoff, 2023). Low-wealth business founders do not have the personal wealth to leverage for their business needs and find it more difficult to secure external funding (Frid et al., 2016; Mueller and Pieperhoff, 2023). They typically found businesses that may generate at least some income from the very beginning, working as shopkeepers, independent contractors, personal service providers or highly skilled professionals (Cieślik and Dvouletý, 2019).

Startups (Blank and Dorf, 2020) face other challenges. They need to engage in the long process of exploration, validation and refinement of the business concept (Picken, 2017), which hardly brings any significant revenues. Moreover, they often need to develop technologies and new products, which requires vast product development costs and to acquire a growing number of customers connected to substantial marketing costs (Kollmann et al., 2016). To boost their growth, they need to consistently reinvest revenues in their business while trying to acquire significant external funding before they overcome the “valley of death” (Auerswald and Branscomb, 2003), i.e. before they start to generate sufficient cash flow from their operations. It poses a challenge for individuals who constitute the entrepreneurial team. Not only in business terms but also in terms of their personal finance. Thus, we hypothesize as follows:

H1.

Entrepreneurs who own and manage new firms, especially startups, are in a worse financial situation when compared with those who own and manage established businesses.

2.4 Early-stage entrepreneurs: well-being during financial struggles

So, if starting a new business activity means lower income and worse financial situation (Hadlock and Pierce, 2010; Hamilton, 2000) and financial struggles decrease well-being (Annink et al., 2016; Bencsik and Chuluun, 2021), how is it possible that new entrepreneurs, especially those pursuing a business opportunity, show improvements in their well-being (Binder and Coad, 2016; Nikolova, 2019)? The entrepreneurial experience is a complex interplay between stressors, including the financial ones, non-pecuniary benefits of self-employment, such as job autonomy and higher job control (Hessels et al., 2017; Stephan and Roesler, 2010) and psychological attributes, such as confidence in own entrepreneurial success in the future (Odermatt et al., 2021).

The transition into self-employment is linked with increased well-being and life satisfaction (Amorós et al., 2021), particularly among those who embark on entrepreneurship as an opportunity (Stephan, 2018; Binder and Coad, 2013; Binder and Coad, 2016; Nikolova, 2019). Startup founders can be considered representatives of this group. The satisfaction levels of necessity entrepreneurs are positively influenced by their ability to earn a satisfactory livelihood (Kautonen and Palmroos, 2010). Studies further show that specific human capital and intrinsic motivation can significantly affect entrepreneurs’ satisfaction. These internal resources help entrepreneurs navigate the stress associated with starting a new venture (Carree and Verheul, 2012; Marshall et al., 2020; Dawson et al., 2014; Odermatt et al., 2021). The satisfaction derived from self-directed and purposeful work can outweigh the financial insecurities of the early phase of entrepreneurship (Shir et al., 2019; Stephan et al., 2020).

Various resilience factors such as self-efficacy, locus of control, resourcefulness and optimism also predict entrepreneurial success and contribute to well-being (Rauch and Frese, 2007; Collewaert et al., 2016; Al Issa, 2022). The positive illusions and self-regulation strategies that entrepreneurs use can help them maintain their drive and passion for their work, even as they face the realities of their entrepreneurial role and the ambiguity that comes with new venture creation (Stroe et al., 2018; Collewaert et al., 2016).

Previous research focused on various cognitive biases common to early-stage entrepreneurs (Thomas, 2018). Most research focused on overoptimism and overconfidence, but there are other biases, such as the illusion of control, escalation of commitment or the belief in the law of small numbers (Thomas, 2018). These cognitive biases serve as psychological mechanisms that can limit the negative influence of a bad financial situation on subjective well-being (Dawson et al., 2014). These biases contribute to entrepreneurs’ persistence and commitment to their ventures, leading to higher levels of experienced well-being despite financial difficulties (Dawson et al., 2014; Odermatt et al., 2021; Thomas, 2018). However, they also increase the risk that entrepreneurs will deprive themselves of resources because of these unjustified biases (Hayward et al., 2006). Research also shows that entrepreneurs’ positive feelings related to founding a business will decrease over time (Collewaert et al., 2016).

In essence, while new entrepreneurs are likely to face significant financial obstacles, the non-monetary benefits of entrepreneurship and the buffering effects of psychological traits and cognitive biases play a critical role in maintaining or even improving their well-being during the formative years of their business (Thomas, 2018; Stephan et al., 2020; Collewaert et al., 2016; Odermatt et al., 2021; Shir et al., 2019; Stroe et al., 2018). We further expect that these effects will be more potent for opportunity-based startup entrepreneurs (Stephan, 2018; Binder and Coad, 2013; Binder and Coad, 2016; Nikolova, 2019) and hypothesize as follows:

H2.

The adverse effect of financial hardship on well-being is attenuated for early-stage entrepreneurs, especially startup founders, compared with their counterparts owning and managing established businesses.

In the next section, we present the sample of surveyed businesses, dependent, explanatory and control variables and statistical methods used in this study.

3. Data and methods

3.1 Sample

This study was conducted in the Czech Republic, a post-transition country with a long industrial history dating back over a century. Strong manufacturing focus survived even forty years of communism. After the societal changes in 1989, the country embraced capitalism, and a large share of the population entered self-employment (Lukeš, 2017). The main survey took place in August and September 2021 and collected data from a large representative sample of self-employed individuals and micro-enterprises of up to ten employees. The survey was conducted with the assistance of Behavio and Data Collect agencies. Representative online panels from both agencies were approached, with 3,900 self-employed individuals and entrepreneurs. Valid data were obtained from 947 respondents, representing a response rate of 24.3%.

Following the conventions used in the GEM, we consider ventures founded in 2018 or later as new businesses. From the group of new businesses, we set aside startups, identified as ventures founded in 2018 or later, where respondents also answered affirmatively to questions whether they consider their business a startup and whether the business has the potential for rapid growth in terms of revenue and customer base. We label the remaining businesses as other new businesses.

The data from the main survey contained only 26 startups and 186 other new businesses. Therefore, we administered a second round of data collection targeted primarily at new businesses. This additional survey was conducted by trained business students from a local university between October 2021 and April 2022 and yielded data from 389 businesses, including 82 startups and 198 new businesses.

In the data cleaning process, we filtered out several observations that were unfit for the analysis. First, we dropped respondents who reported serving no customers over the past six months (implying that the business is likely inactive). Second, we removed all respondents who seemed to not depend on their businesses because they had another full-time job or spent less than 10 hours a week on average doing the business at hand. Finally, we discarded observations that we identified as false self-employment – we assessed this based on the number of customers, questions related to business conducted through platforms such as Wolt, and the textual description of their business. This reduced the total sample size to N = 1136, of which 761 were established businesses, 78 were startups and 297 were other new businesses.

3.2 Variables

3.2.1 Key variables.

The dependent variables in our analyses relate to the respondent’s well-being and financial situation, measured by three variables: satisfaction with income from entrepreneurship, disposable income and financial problems. All these variables are measured through batteries of six-point Likert-type items.

The battery contained five questions for well-being, asking the respondents about how they felt over the past three months. Three items were worded positively, asking about feeling satisfied with one’s own life (Diener et al., 1985), relaxed and balanced and cheerful (WHO, 1998); the remaining two negatively asking about feeling downhearted (Ware et al., 1996) and stressed (Cohen et al., 1983); the negatively worded questions were reverse-coded to align with the rest. The eventual value of the well-being scale was obtained as the mean across the five items (Cronbach’s α = 0.89, avg. interitem correlation r¯ = 0.61).

Because previous studies show that subjective perceptions of the financial situation have a different impact on entrepreneurs’ well-being and decisions than objective measures (Gorgievski et al., 2010; Gimeno et al., 1997; Carree and Verheul, 2012; Stephan, 2018), we used three alternative financial measures that focus on different angles of the respondent’s finances:

  1. Satisfaction with income from entrepreneurship focuses on respondents’ satisfaction with the amount, regularity and predictability of income from the business (mean across four questionnaire items, all measured on a 1–6 scale, α = 0.87, r¯ = 0.63).

  2. Disposable income addresses the ability to save money and the opportunity to spend on discretionary items (2 items, α = 0.87, r¯ = 0.76), adopted from Tosun et al. (2019).

  3. Financial problems related to difficulties with payments for necessities and mandatory expenses, such as rent, communal services, food and obligatory insurance payments (4 items, α = 0.94, r¯ = 0.79).

A key explanatory variable in our analyses is business type, classifying observations into established businesses, startups and other new businesses – as outlined in Section 3.1.

3.2.2 Control variables.

The first set of control variables includes basic demographic characteristics of the respondents: gender (in the form of a female indicator), age, the presence of children in the household, education (in the form of a university degree indicator) and degree of urbanization of the respondent’s place of residence (an indicator of Czechia’s two major cities, Prague and Brno, standing out in terms of entrepreneurial activity). Moreover, we used information on whether the respondent is the primary breadwinner in their household.

Another set of control variables related to the respondents’ business. The industry was coded manually from an open-ended description of the entrepreneurial activity. The responses were aligned with the level-4 categories of the NACE classification. (For 1.5% of the sample, the verbal description did not suffice for reliable classification, producing missing values.) Our eventual industry variable aggregated the results into a cruder scale of 13 categories. Aggregation was mostly based on level-1 NACE categories.

Following Yue and Cowling (2021), who demonstrated that COVID-19 lockdowns led to reductions in self-employed working hours, associated income and decrease in well-being, we used two lower-level NACE classes to separate industries heavily affected by the COVID-19 pandemic: tourism and personal services. The necessity variable addresses the initial motivation for starting a business, a six-point scale with values ranging from 1 (“I started a business solely to seize an opportunity”) to 6 (“I started a business solely out of necessity”).

The last set of explanatory variables aims to describe the selected personality characteristics of the respondents that were found significant for entrepreneurial success in previous research (Rauch and Frese, 2007). These are scale variables measured by a battery of six-point Likert-type items. Self-efficacy expresses the respondent’s confidence in their ability to tackle problems (three items, α = 0.88, r¯ = 0.71, used from General Self-Efficacy Scale, Schwarzer and Jerusalem, 1995) and locus of control refers to the belief in the ability to influence the course of life through one’s actions (three items, α = 0.79, r¯ = 0.55, 2 items adopted from Levenson (1981) and one item from Owens et al., 2013).

For all scale variables, battery items were not standardized before taking the mean (note that they were all measured on the same 1–6 scale). We did, however, standardize the resulting means.

3.3 Statistical analysis

Satisfaction with income from entrepreneurship, disposable income and financial problems are treated as alternative measures of the respondent’s financial situation. The former is concerned with income coming from the respondent’s business and measures the level of satisfaction with it; the latter two target objective outcomes (the ability to save or pay for necessities) and aim at the overall household income (rather than that from the business only). Therefore, in all analyses, we ran three variants of all models where these variables are interchanged.

The analysis proceeded in two stages. First, we sought to describe the differences between the respondents’ financial situation based on the type of their businesses. For this end, we ran multiple regressions explaining the financial indicators by business type and a complete set of control variables.

Next, we studied how the business type affects the impact of financial situation on the respondents’ well-being. We again used multiple regressions, this time with well-being as the dependent variable and interaction between business type and financial indicators as key explanatory variables. (Again, a complete set of controls was included in the model).

As all our dependent variables were Likert scales obtained from multiple questionnaire items, we applied (multiple) linear regression, as opposed to ordinal regression alternatives, which are typically used for single-item analyses (for a detailed discussion of this issue see, e.g. Carifio and Perla, 2007; Norman, 2010). Throughout the analyses, our statistical inference is based on Huber–White heteroskedasticity–robust (HC1) standard errors (White, 1980). Across all regressions and explanatory variables, the variance inflation factors (VIFs) scored below 3, suggesting no collinearity issues (e.g. Wooldridge, 2019).

In our business type definition, we followed the GEM classification of business stages to distinguish new and established businesses, leading us to use the cutoff of 2018 for the foundation year. Arguably, in the very early stages of the business life cycle, the financial considerations and the way economic conditions affect well-being might be very specific (Bencsik and Chuluun, 2021; Mueller and Pieperhoff, 2023; Auerswald and Branscomb, 2003). Naturally, there is a limit to how long one can sustain a business while not being able to cover mandatory household expenses. Therefore, as a robustness check, we re-ran all the analyses with the foundation year cutoff changed to 2020 in the definitions of startups and other new businesses.

4. Results

Table 1 presents descriptive statistics and pairwise correlations. Regarding the sample’s demographic characteristics, 41% were women, the mean age of our respondents was 40.4 and 41% had a university degree. These characteristics align with previous empirical evidence from the Czech Republic, which has documented an existing gender gap among business owner-managers and a high occurrence of university graduates among entrepreneurs (Lukeš et al., 2013). About 38% of the respondents lived in either of Czechia’s major cities, Prague and Brno; according to the figures published by the Czech Statistical Office (2023), these cities account for 29% of all registered and active economic subjects.

The largest pairwise correlations occurred among the different financial indicators; this was expected and does not pose an issue in our statistical analyses, as we use each of these indicators in a separate model. The remaining correlations are all relatively weak, except for the correlation between locus of control and self-efficacy (r = 0.58). Overall, the collinearity among explanatory variables was tolerable, yielding VIF below 2.5 across all regressions.

H1 predicted that the financial indicators vary systematically with business type; in particular, new firms and startups are more susceptible to financial issues. As Table 2 shows, our data provide empirical evidence for this hypothesis. The differences are particularly pronounced in the case of the financial problems indicator: relative to established businesses with comparable values of the control variables, startups and other new businesses scored worse by 0.88 and 0.27 sample standard deviations (SD) of financial problems, respectively. For disposable income and satisfaction with income from entrepreneurship, the results are qualitatively similar, although smaller in magnitude. Overall, we find good support for H1.

Results regarding the negative effect of financial hardship on well-being are reported in Table 3. Models 2, 3 and 4 each include one of the financial indicators, along with an interaction with business type that accounts for possible moderation effects, postulated in H2. Model 1 serves as a baseline, with no financial indicator in the regression; this model explains about 15% of the sample variation in well-being. First, note that none of the models indicates substantial differences in terms of well-being between different business types (the coefficients on business type dummies are small and insignificant). Next, for established businesses, the financial indicators have the expected effect on well-being. For instance, a 1 SD increase in satisfaction with income from entrepreneurship is associated with a 0.41 SD increase in well-being (Model 2), with the effect being highly significant (p < 0.001). The effect is somewhat dampened for new businesses, and for startups, it disappears altogether. Figure 1 provides a visual overview of the estimated impact of financial struggle on the well-being of startup founders and other early-stage entrepreneurs.

Although the moderation effects follow a similar pattern across all financial indicators, the effects’ size and statistical significance vary. The differences between business types are large and significant ( p < 0.001) in the case of satisfaction with income from entrepreneurship (Model 2); for disposable income (Model 3), the effects are of comparable magnitude and significant on p < 0.05 level ( p = 0.039); for financial problems (Model 4), the effects are smaller in magnitude and insignificant ( p = 0.40). Overall, the degree of support for H2 depends on the operationalization of financial hardship.

It is worth noting that the different indicators of financial hardship perform differently in terms of explanatory power. Satisfaction with income from entrepreneurship is the most efficient predictor of the three: the R-squared for Model 2 is 25.3%, 9.9 percentage points above the value for the baseline Model 1. In other words, the information about satisfaction with income from entrepreneurship explains an additional 9.9% of the sample variation in well-being on top of what can be explained by the complete set of our control variables. To compare, adding the terms that involve disposable income and financial problems to Model 1 only increases the R-squared by 7.4 pp and 2.4 pp, respectively.

In the Appendix, we include results from the regressions that employ a different cutoff for the classification of new businesses (foundation year 2020 instead of 2018; see Section 3.3). In particular, Appendix Figure A1 and Tables 1 and 2 reproduce the results in Figure 1 and Tables 2 and 3, respectively, for the alternative version of the business type variable. The results are consistent with our original analysis, with two noteworthy differences. First, new businesses shifted further away from established businesses in most respects; this is not a surprising effect of keeping only the youngest ventures in the category of new businesses. Second, some of the results regarding the research hypothesis appear less significant; presumably, this is a consequence of the reduced number of observations of new businesses and startups. Notwithstanding these minor differences, our results appear reasonably robust.

5. Discussion

We find support for H1: Entrepreneurs who founded new firms, especially startups, have a worse financial situation than those already established on the market. This finding is accentuated by the financial problems variable that captures entrepreneurs’ real problems in paying basic costs related to their everyday lives. So, we add to the evidence that new ventures often offer only low earnings (Carter, 2011; Hamilton, 2000), which makes early-stage entrepreneurs financially vulnerable because of their dependence on income from business activity (Gutter and Saleem, 2005). Moreover, we prove that investments into early startup growth, such as business model refinement (Picken, 2017), product development or marketing (Kollmann et al., 2016), limit funds available for founders’ personal use.

Second, our results show no substantial differences in well-being between startup founders, other early-stage entrepreneurs and established entrepreneurs. In line with previous studies (Annink et al., 2016; Bencsik and Chuluun, 2021), we find that for established businesses, a better financial situation positively influences their well-being. This effect mostly disappears for startups and is dampened for new businesses. Thus, we find partial support for H2. Overall, our results support the explanation that the non-monetary benefits of entrepreneurship and the buffering effects of psychological traits (Stephan et al., 2020; Shir et al., 2019; Stroe et al., 2018) and cognitive biases (Thomas, 2018; Odermatt et al., 2021) help maintain early-stage entrepreneurs’ well-being. We also support the expectation that these effects will be stronger for opportunity-based startup founders (Stephan, 2018; Binder and Coad, 2016; Nikolova, 2019).

Furthermore, we find differences based on the variable used to capture the financial situation. The most subjective variable, satisfaction with income from entrepreneurship, predicts well-being better than the other two, more objective-situation-based variables. This finding is in line with previous studies showing that subjective rather than objective perceptions of success are more important for entrepreneurs’ well-being and decisions (Gorgievski et al., 2010; Gimeno et al., 1997; Carree and Verheul, 2012; Stephan, 2018). People differ in how they approach the actual situation. Their cognitive biases, such as optimism, (over)confidence and many others, influence how they cognitively process the difficulty of real situations (Dawson et al., 2014; Marshall et al., 2020; Thomas, 2018). As Stephan et al. (2023) suggest, entrepreneurs may justify their sacrifices by enhancing their work-related satisfaction. This may help them to persist in their entrepreneurial endeavors and commit themselves and their resources to their new firms. At the same time, it may lead entrepreneurs to delay closing down and making additional investments into their firms, either from their savings or through debts (Shepherd et al., 2009; Stephan, 2018), which may lead to even bigger financial problems.

6. Conclusion

We contribute to the existing literature on entrepreneurial well-being (Stephan, 2018; Stephan et al., 2023) by focusing on startup founders as a specific subsample of early-stage entrepreneurs. Their situation concerning finance and well-being has been so far largely neglected. However, owing to the importance of startup founders for entrepreneurship policies and education, it is crucial to understand the difficulties of their entrepreneurial activity. This study improves the understanding of the financial situation and well-being of founders of new firms and, specifically, startups. We found that early-stage entrepreneurs are less satisfied with their financial situation, have lower disposable income and report bigger financial problems than their established counterparts. The situation is even worse for the subsample of startup founders. However, we also find they do not have lower well-being than established entrepreneurs. Whereas a worse financial situation is generally negatively related to well-being, being a startup founder moderates this link. Startup founders can maintain a good level of well-being even in financial struggles. We also find that subjective perception of income coming from entrepreneurial activities has a stronger effect on well-being when compared with the other two more objective measures of financial problems. Thus, we contribute to the development of evidence that subjective perception of financial situation is more critical for entrepreneurs’ well-being and decisions than more objective measures of success (Gorgievski et al., 2010; Gimeno et al., 1997; Carree and Verheul, 2012; Stephan, 2018), which has important implications for entrepreneurship education.

6.1 Implications for entrepreneurship policy and education

Regarding entrepreneurship policies that aim to support new firms, we agree that encouraging the broadest possible participation in entrepreneurship is inefficient (Shane 2009; Acs et al., 2016). At the same time, business angels, venture capitalists and government officials try to pick the winners with the most promising scaling potential, which is naturally connected to new technologies and their applications. However, there is a risk of a bias toward technology startups, often very financially demanding, at the expense of other startups focused on business model innovation or simply on doing something better than existing competition. These non-technological startups can also bring significant growth in revenues and employment. Indeed, high-growth firms are heterogeneous and span various industries (Mason and Brown, 2013). Moreover, in our study, startups were not restricted to technological fields but included firms from other sectors, such as finance, trade, or education. Our recommendation for entrepreneurship policies is not to try to “pick the winners” initially but to implement policies that reduce the costs related to start-up activities. These are primarily related to low administrative burden, easy-to-grasp legislation and efficient and quick state administration. Subsequently, the policy support should not be restricted to new technological firms. Startups from all fields should be eligible to receive the support, provided that they meet the milestones of their development, i.e. policies should help “winners” to stay on track rather than trying to pick them in the beginning (Lukeš et al., 2019).

Regarding entrepreneurship education and training, our study clearly shows that psychological characteristics, such as self-efficacy and locus of control, improve entrepreneurs’ financial situation and well-being. Thus, it can be recommended to focus on developing these characteristics in general education and entrepreneurship training. Some sound recommendations can be found in action-oriented training, e.g. in Gielnik et al. (2015), despite a recent longitudinal study (Bohlayer and Gielnik, 2023) emphasizing the importance of a person’s orientation toward learning from mistakes. This is connected to the second recommendation related to entrepreneurship education. It is to make to-be-entrepreneurs aware of many cognitive biases existing in entrepreneurship, such as the illusion of control, the belief in the law of small numbers, the escalation of commitment and others (for a review, see Thomas, 2018). Knowledge of these biases may help them to recognize them when launching a new firm. Finally, as our study confirms, startups struggle financially. Thus, approaches to startup development such as effectuation (Sarasvathy, 2001) or lean startup (Blank and Dorf, 2020) help to-be entrepreneurs learn how to develop a startup as efficiently as possible and pivot it at the right times due to permanent feedback loops from the market. It also helps early-stage entrepreneurs to terminate their efforts as cheaply as possible and not deprive themselves of resources because of their unjustified overconfidence (Hayward et al., 2006). These recommendations are valid not only for entrepreneurship educators but also for early-stage entrepreneurs. Finally, our results show that dual income in the household significantly lowers financial problems. When people think about launching a new firm, they should carefully consider what social and financial support is available from their close others.

6.2 Limitations and future research directions

First, this study targeted small companies with less than ten employees; thus, our findings do not apply to a small proportion of well-funded, mostly technological startups that were able to proliferate in the early stages. Future research should consider differences between sectors. Founders of well-funded technological firms may be expected to be better off financially due to their savings or the agreement on remuneration with external capital providers. Second, similarly to previous studies that used large data sets to analyze the relationships between the self-employed financial situation and well-being (Annink et al., 2016; Bencsik and Chuluun, 2021), we admit that our study was cross-sectional, so we cannot directly claim that financial situation impacts well-being in the causal sense. We used time anchor “in the last six months” in our more objective finance-related variables, i.e. disposable income and financial problems, so the items precede the time of data collection in a logical sense. Even so, we recommend that future research adopts a longitudinal research design to predict causality better, such as the approach used by Gorgievski et al. (2010). Moreover, a recent study found that well-being increases the probability of entering self-employment (Henao García et al., 2022), so the longitudinal design might also include a time before the business launch. Thirdly, the Czech Republic, like any country in the world, has some specifics, for instance, a large share of solo self-employed in the population (Czech Statistical Office, 2023). Thus, the results cannot be generalized to other countries. For instance, Kwon and Sohn (2017) reported that self-employed in Indonesia had significantly lower job satisfaction than employees, which is the opposite result compared with most studies conducted in developed countries. We recommend doing studies in other countries to distinguish startups from other new firms when researching the relationships between entrepreneurs’ financial situation and well-being and to build additional evidence on this underexplored topic. Finally, we suggest that future research delves deeper into moderated moderation mechanisms. Our findings show that sociodemographic and psychological characteristics matter with regard to both financial situation and well-being, and a recent study confirmed the interplay between gender, financial losses and well-being (Caliendo et al., 2023). More specifically, future research should explore how sociodemographic characteristics, such as gender or education, and psychological characteristics, such as self-efficacy or locus of control, moderate the moderation effect of business stage and business type on the relationship between entrepreneurs’ financial situation and well-being.

Figures

Marginal effect of financial indicators (satisfaction with income from entrepreneurship, disposable income and financial problems) on well-being across different business types

Figure 1.

Marginal effect of financial indicators (satisfaction with income from entrepreneurship, disposable income and financial problems) on well-being across different business types

Marginal effect of financial indicators (satisfaction with income from entrepreneurship, disposable income and financial problems) on well-being across different business types (with an alternative definition of new firms: foundation threshold set to 2020)

Figure A1.

Marginal effect of financial indicators (satisfaction with income from entrepreneurship, disposable income and financial problems) on well-being across different business types (with an alternative definition of new firms: foundation threshold set to 2020)

Descriptive statistics and pairwise correlations of numeric variables

Mean SD 1 2 3 4 5 6 7 8 9 10 11
1. Well-being 3.80 1.14 1
2. Satisfied w/ ent. income 3.71 1.22 0.39** 1
3. Disposable income 3.46 1.45 0.36** 0.62** 1
4. Financial problems 2.28 1.28 −0.24** −0.36** −0.60** 1
5. Female 0.41 0.49 −0.11** −0.11** −0.10** −0.00 1
6. Age 40.40 11.73 0.04 −0.09** −0.02 −0.22** 0.03 1
7. University degree 0.41 0.49 0.06* 0.01 0.09** −0.01 0.06 −0.19** 1
8. Prague or Brno 0.38 0.49 −0.00 0.04 −0.02 0.13** −0.01 −0.28** 0.25** 1
9. Children in household 0.35 0.48 −0.00 0.01 0.03 −0.06* −0.05 0.10** −0.03 −0.18** 1
10. Necessity 2.59 1.50 −0.11** −0.18** −0.12** −0.01 0.05 0.19** −0.00 −0.10** 0.05 1
11. Locus of control 4.67 0.89 0.34** 0.37** 0.25** −0.23** −0.03 0.00 −0.01 0.03 −0.03 −0.19** 1
12. Self-efficacy 4.76 0.91 0.30** 0.29** 0.26** −0.23** −0.03 0.04 −0.04 −0.02 0.04 −0.13** 0.58**
Notes:

*p < 0.05; **p < 0.01

Source: Authors’ own work

Regressions explaining financial measures

Satisfaction w/ income from entrepreneurship Disposable
income
Financial
problems
Female −0.0552 −0.142* −0.0177
Age −0.00823** −0.00564 −0.00948**
University degree −0.0157 0.216*** −0.177**
Urban (Prague or Brno) −0.00755 −0.103 0.183**
Children in household 0.0430 0.0294 −0.0307
Necessity entrepreneurship −0.100** −0.0859** −0.00274
Locus of control 0.298*** 0.171*** −0.193***
Self-efficacy 0.0925** 0.140*** −0.101**
Breadwinner
Respondent ref. ref. ref.
Respondent and sb else 0.0155 0.102 −0.220***
Somebody else −0.367*** −0.0658 −0.114
Business type
Established business ref. ref. ref.
Other new business (f. 2018+) −0.104 −0.167* 0.275***
Startup −0.324** −0.618*** 0.882***
Industry dummies Yes Yes Yes
R2 0.213 0.152 0.188
N 1113 1113 1113
p(business type) 0.024 <0.0001 <0.0001
Notes:

(i) Last row shows the p-value of a Wald test for joint significance of business type dummies (based on a heteroscedasticity-robust variance matrix); (ii) *p < 0.05; **p < 0.01; ***p < 0.001. Each column represents one regression model

Source: Authors’ own work

Regressions explaining respondents’ well-being

(1) (2) (3) (4)
Female −0.243*** −0.221*** −0.198** −0.242***
Age 0.00627* 0.00988*** 0.00812** 0.00475
University degree 0.184** 0.176** 0.118* 0.153*
Urban (Prague or Brno) −0.0290 −0.0158 0.000611 −0.00230
Children in household −0.0265 −0.0463 −0.0382 −0.0327
Necessity entrepreneurship −0.0565 −0.0203 −0.0316 −0.0582*
Locus of control 0.244*** 0.154*** 0.193*** 0.210***
Self-efficacy 0.147*** 0.111** 0.112** 0.133***
Breadwinner
Respondent ref. ref. ref. ref.
Respondent and sb else 0.0537 0.0469 0.0254 0.0153
Somebody else 0.119 0.246** 0.139 0.0981
Business type
Established business ref. ref. ref. ref.
Other new business (f. 2018+) 0.0509 0.0986 0.102 0.0960
Startup 0.0445 0.104 0.0777 0.0727
Satisfaction with income from ent. 0.411***
Other new bus. × satisf. inc. ent. −0.251***
Startup × satisf. inc. ent. −0.512***
Disposable income 0.302***
Other new bus. × disp. income −0.0159
Startup × disp. income −0.346*
Financial problems −0.185***
Other new bus. × fin. problems 0.0421
Startup × fin. problems 0.164
Industry dummies Yes Yes Yes Yes
R2 0.154 0.253 0.228 0.178
N 1113 1113 1113 1113
p(interaction terms) <0.0001 0.039 0.402
Notes:

(i) The last row shows the p-value of a Wald test for the joint significance of both interaction terms (based on a heteroscedasticity-robust variance matrix); (ii) *p < 0.05; **p < 0.01; ***p < 0.001. Columns present individual models differing in the included financial indicators (satisfaction with income from entrepreneurship, disposable income and financial problems)

Source: Authors’ own work

Regressions explaining financial measures (with an alternative definition of new firms: foundation threshold set to 2020)

Satisfaction w/ income from entrepreneurship Disposable
income
Financial
problems
Female −0.0549 −0.135* −0.0230
Age −0.00610* −0.00335 −0.0145***
University degree −0.0273 0.199*** −0.145*
Urban (Prague or Brno) −0.00988 −0.106 0.185**
Children in household 0.0521 0.0356 −0.0481
Necessity entrepreneurship −0.101** −0.0845** −0.000343
Locus of control 0.296*** 0.174*** −0.194***
Self-efficacy 0.0933** 0.141*** −0.103**
Breadwinner
Respondent ref. ref. ref.
Respondent and sb else 0.0182 0.115 −0.236***
Somebody else −0.363*** −0.0600 −0.118
Business type
Established business ref. ref. ref.
Other new business (f. 2020+) −0.0688 −0.229** 0.176*
Startup −0.143 −0.519*** 0.795***
Industry dummies Yes Yes Yes
R2 0.208 0.143 0.167
N 1113 1113 1113
p(business type) 0.554 <0.0001 <0.0001
Notes:

(i) Last row shows the p-value of a Wald test for joint significance of business type dummies (based on a heteroscedasticity-robust variance matrix); (ii) *p < 0.05; **p < 0.01; ***p < 0.001

Source: Authors’ own work

Regressions explaining respondents’ well-being (with an alternative definition of new firms: foundation threshold set to 2020)

(1) (2) (3) (4)
Female −0.241*** −0.219*** −0.196** −0.235***
Age 0.00519 0.00749** 0.00631* 0.00294
University degree 0.189** 0.192** 0.133* 0.168**
Urban (Prague or Brno) −0.0289 −0.0199 −0.00183 −0.00589
Children in household −0.0302 −0.0602 −0.0457 −0.0385
Necessity entrepreneurship −0.0545 −0.0246 −0.0311 −0.0545
Locus of control 0.245*** 0.154*** 0.192*** 0.209***
Self-efficacy 0.147*** 0.114** 0.112** 0.133***
Breadwinner
Respondent ref. ref. ref. ref.
Respondent and sb else 0.0541 0.0466 0.0154 0.0121
Somebody else 0.119 0.231** 0.132 0.0902
Business type
Established business ref. ref. ref. ref.
Other new business (f. 2020+) −0.0177 0.0154 0.0458 −0.0122
Startup 0.0314 0.113 0.0384 0.0789
Satisfaction with income from ent. 0.359***
Other new bus. × satisf. inc. ent. −0.287**
Startup × satisf. inc. ent. −0.488***
Disposable income 0.295***
Other new bus. × disp. income −0.0410
Startup × disp. income −0.418*
Financial problems −0.172***
Other new bus. × fin. problems 0.119
Startup × fin. problems 0.117
Industry dummies Yes Yes Yes Yes
R2 0.153 0.244 0.226 0.176
N 1113 1113 1113 1113
p(interaction terms) <0.0001 0.047 0.472
Notes:

(i) The Last row shows the p-value of a Wald test for the joint significance of both interaction terms (based on a heteroscedasticity-robust variance matrix). (ii) *p < 0.05; **p < 0.01; *** p < 0.001. Columns present individual models differing in the included financial indicators (satisfaction with income from entrepreneurship, disposable income and financial problems)

Source: Authors’ own work

Note

Appendix

References

Acs, Z., Åstebro, T., Audretsch, D. and Robinson, D.T. (2016), “Public policy to promote entrepreneurship: a call to arms”, Small Business Economics, Vol. 47, pp. 35-51.

Al Issa, H.E. (2022), “Psychological capital for success: the mediating role of entrepreneurial persistence and risk-taking”, Journal of Entrepreneurship in Emerging Economies, Vol. 14 No. 4, pp. 525-548, doi: 10.1108/JEEE-09-2020-0337.

Aldrich, H.E. and Ruef, M. (2018), “Unicorns, gazelles, and other distractions on the way to understanding real entrepreneurship in the United States”, Academy of Management Perspectives, Vol. 32 No. 4, pp. 458-472.

Amorós, J.E., Cristi, O. and Naudé, W. (2021), “Entrepreneurship and subjective wellbeing: does the motivation to start-up a firm matter?”, Journal of Business Research, Vol. 127, pp. 389-398.

Annink, A., Gorgievski, M. and Den Dulk, L. (2016), “Financial hardship and well-being: a cross-national comparison among the european self-employed”, European Journal of Work and Organizational Psychology, Vol. 25 No. 5, pp. 645-657, doi: 10.1080/1359432X.2016.1150263.

Atherton, A. (2012), “Cases of startup financing: an analysis of new venture capitalisation structures and patterns”, International Journal of Entrepreneurial Behavior and Research, Vol. 18 No. 1, pp. 28-47, doi: 10.1108/13552551211201367.

Auerswald, P.E. and Branscomb, L.M. (2003), “Valleys of death and darwinian seas: financing the invention to innovation transition in the United States”, The Journal of Technology Transfer, Vol. 28 Nos 3/4, pp. 227-239, doi: 10.1023/A:1024980525678.

Bencsik, P. and Chuluun, T. (2021), “Comparative well-being of the self-employed and paid employees in the USA”, Small Business Economics, Vol. 56 No. 1, pp. 355-384, doi: 10.1007/s11187-019-00221-1.

Berrill, J., Cassells, D., O’Hagan-Luff, M. and Van Stel, A. (2021), “The relationship between financial distress and well-being: exploring the role of self-employment”, International Small Business Journal: Researching Entrepreneurship, Vol. 39 No. 4, pp. 330-349, doi: 10.1177/0266242620965384.

Bialowolski, P., Weziak-Bialowolska, D., Lee, M.T., Chen, Y., VanderWeele, T.J. and McNeely, E. (2021), “The role of financial conditions for physical and mental health. Evidence from a longitudinal survey and insurance claims data”, Social Science and Medicine, Vol. 281, p. 114041, doi: 10.1016/j.socscimed.2021.114041.

Binder, M. and Coad, A. (2013), “Life satisfaction and self-employment: a matching approach”, Small Business Economics, Vol. 40 No. 4, pp. 1009-1033, doi: 10.1007/s11187-011-9413-9.

Binder, M. and Coad, A. (2016), “How satisfied are the self-employed? A life domain view”, Journal of Happiness Studies, Vol. 17 No. 4, pp. 1409-1433, doi: 10.1007/s10902-015-9650-8.

Binder, M. and Blankenberg, A.K. (2020), “Self-employment and subjective well-being”, in Zimmermann, K.F. (Ed.) Handbook of Labor, Human Resources and Population Economics, Springer, Cham, doi: 10.1007/978-3-319-57365-6_191-1.

Blanchflower, D.G. (2000), “Self-employment in OECD countries”, Labour Economics, Vol. 7 No. 5, pp. 471-505, doi: 10.1016/S0927-5371(00)00011-7.

Blank, S. and Dorf, B. (2020), The Startup Owner’s Manual: The Step-by-Step Guide for Building a Great Company, John Wiley and Sons.

Bögenhold, D. and Klinglmair, A. (2015), “Micro-entrepreneurship: tendency towards precarious work? Empirical findings for Austria”, Athens Journal of Business and Economics, Vol. 1 No. 2, pp. 107-121.

Bohlayer, C. and Gielnik, M.M. (2023), “(S)training experiences: toward understanding decreases in entrepreneurial self-efficacy during action-oriented entrepreneurship training”, Journal of Business Venturing, Vol. 38 No. 1, p. 106259, doi: 10.1016/j.jbusvent.2022.106259.

Borrescio-Higa, F., Droller, F. and Valenzuela, P. (2022), “Financial distress and psychological well-being during the covid-19 pandemic”, International Journal of Public Health, Vol. 67, p. 1604591, doi: 10.3389/ijph.2022.1604591.

Bulmash, B. (2016), “Entrepreneurial resilience: locus of control and well-being of entrepreneurs”, Journal of Entrepreneurship and Organization Management, Vol. 5 No. 1, pp. 171-177, doi: 10.4172/2169-026X.1000171.

Caliendo, M., Graeber, D., Kritikos, A.S. and Seebauer, J. (2023), “Pandemic depression: covid-19 and the mental health of the self-employed”, Entrepreneurship Theory and Practice, Vol. 47 No. 3, pp. 788-830, doi: 10.1177/10422587221102106.

Carifio, J. and Perla, R.J. (2007), “Ten common misunderstandings, misconceptions, persistent myths and urban legends about likert scales and likert response formats and their antidotes”, Journal of Social Sciences, Vol. 3 No. 3, pp. 106-116.

Carree, M.A. and Verheul, I. (2012), “What makes entrepreneurs happy? Determinants of satisfaction among founders”, Journal of Happiness Studies, Vol. 13 No. 2, pp. 371-387, doi: 10.1007/s10902-011-9269-3.

Carter, S. (2011), “The rewards of entrepreneurship: exploring the incomes, wealth, and economic well–being of entrepreneurial households”, Entrepreneurship Theory and Practice, Vol. 35 No. 1, pp. 39-55, doi: 10.1111/j.1540-6520.2010.00422.x.

Cieślik, J. and Dvouletý, O. (2019), “Segmentation of the population of the solo self-employed”, International Review of Entrepreneurship, Vol. 17 No. 3, pp. 281-304.

Cohen, S., Kamarck, T. and Mermelstein, R. (1983), “A global measure of perceived stress”, Journal of Health and Social Behavior, Vol. 24 No. 4, pp. 385-396, doi: 10.2307/2136404.

Collewaert, V., Anseel, F., Crommelinck, M., De Beuckelaer, A. and Vermeire, J. (2016), “When passion fades: disentangling the temporal dynamics of entrepreneurial passion for founding”, Journal of Management Studies, Vol. 53 No. 6, pp. 966-995, doi: 10.1111/joms.12193.

Czech Statistical Office (2023), “Public database VDB”, available at: https://vdb.czso.cz/vdbvo2/faces/en/index.jsf?page=home

D’Ambrosio, C., Jäntti, M. and Lepinteur, A. (2020), “Money and happiness: income, wealth and subjective well-being”, Social Indicators Research, Vol. 148 No. 1, pp. 47-66, doi: 10.1007/s11205-019-02186-w.

Dawson, C., de Meza, D., Henley, A. and Arabsheibani, G.R. (2014), “Entrepreneurship: cause and consequence of financial optimism”, Journal of Economics and Management Strategy, Vol. 23 No. 4, pp. 717-742, doi: 10.1111/jems.12076.

Diener, E., Emmons, R.A., Larsen, R.J. and Griffin, S. (1985), “The satisfaction with life scale”, Journal of Personality Assessment, Vol. 49 No. 1, pp. 71-75, doi: 10.1207/s15327752jpa4901_13.

Dvouletý, O. (2023), “From unemployment to self-employment: What does it mean for an individual’s satisfaction and economic self-sufficiency?”, Journal of Entrepreneurship and Public Policy, pp. 58-73, doi: 10.1108/JEPP-07-2023-0070.

Frid, C.J., Wyman, D.M., Gartner, W.B. and Hechavarria, D.H. (2016), “Low-wealth entrepreneurs and access to external financing”, International Journal of Entrepreneurial Behavior and Research, Vol. 22 No. 4, pp. 531-555, doi: 10.1108/IJEBR-08-2015-0173.

Friedman, G. (2014), “Workers without employers: shadow corporations and the rise of the gig economy”, Review of Keynesian Economics, Vol. 2 No. 2, pp. 171-188, doi: 10.4337/roke.2014.02.03.

Gielnik, M.M., Frese, M., Kahara-Kawuki, A., Wasswa Katono, I., Kyejjusa, S., Ngoma, M., Munene, J., Namatovu-Dawa, R., Nansubuga, F., Orobia, L. and Oyugi, J. (2015), “Action and action-regulation in entrepreneurship: evaluating a student training for promoting entrepreneurship”, Academy of Management Learning and Education, Vol. 14 No. 1, pp. 69-94, doi: 10.5465/amle.2012.0107.

Gimeno, J., Folta, T.B., Cooper, A.C. and Woo, C.Y. (1997), “Survival of the fittest? Entrepreneurial human capital and the persistence of underperforming firms”, Administrative Science Quarterly, Vol. 42 No. 4, pp. 750-783, doi: 10.2307/2393656.

Global Entrepreneurship Monitor (GEM) (2023), “Global entrepreneurship monitor 2023/2024 global report: 25 years and growing”, GEM, London.

Gopinath, N. and Mitra, J. (2017), “Entrepreneurship and well-being: towards developing a novel conceptual framework for entrepreneurial sustainability in organisations”, Journal of Entrepreneurship and Innovation in Emerging Economies, Vol. 3 No. 1, pp. 62-70, doi: 10.1177/2393957516684464.

Gorgievski, M., Bakker, A., Schaufeli, W., Vander Veen, H. and Giesen, C. (2010), “Financial problems and psychological distress: investigating reciprocal effects among business owners”, Journal of Occupational and Organizational Psychology, Vol. 83 No. 2, pp. 513-530, doi: 10.1348/096317909X434032.

Gutter, M.S. and Saleem, T. (2005), “Financial vulnerability of small business owners”, Financial Services Review, Vol. 14 No. 2, pp. 133-147.

Hadlock, C.J. and Pierce, J.R. (2010), “New evidence on measuring financial constraints: moving beyond the KZ index”, Review of Financial Studies, Vol. 23 No. 5, pp. 1909-1940, doi: 10.1093/rfs/hhq009.

Hamilton, B.H. (2000), “Does entrepreneurship pay? An empirical analysis of the returns to self-employment”, Journal of Political Economy, Vol. 108 No. 3, pp. 604-631, doi: 10.1086/262131.

Hayward, M.L.A., Shepherd, D.A.D. and Griffin, D. (2006), “A hubris theory of entrepreneurship”, Management Science, Vol. 52 No. 2, pp. 160-172, available at: www.jstor.org/stable/20110496.

Henao García, E.A., Galia, F. and Velez-Ocampo, J. (2022), “Understanding the impact of well-being on entrepreneurship in the context of emerging economies”, Journal of Entrepreneurship in Emerging Economies, Vol. 14 No. 1, pp. 158-182, doi: 10.1108/JEEE-08-2020-0314.

Hessels, J., Rietveld, C.A. and van der Zwan, P. (2017), “Self-employment and work-related stress: the mediating role of job control and job demand”, Journal of Business Venturing, Vol. 32 No. 2, pp. 178-196, doi: 10.1016/j.jbusvent.2016.10.007.

Hytti, U., Kautonen, T. and Akola, E. (2013), “Determinants of job satisfaction for salaried and self-employed professionals in Finland”, The International Journal of Human Resource Management, Vol. 24 No. 10, pp. 2034-2053, doi: 10.1080/09585192.2012.723023.

Kautonen, T. and Palmroos, J. (2010), “The impact of a necessity-based startup on subsequent entrepreneurial satisfaction”, International Entrepreneurship and Management Journal, Vol. 6 No. 3, pp. 285-300, doi: 10.1007/s11365-008-0104-1.

Kollmann, T., Stöckmann, C., Hensellek, S. and Kensbock, J. (2016), European Startup Monitor 2016, Universität Duisburg-Essen Lehrstuhl für E-Business, Graz.

Kücher, A., Mayr, S., Mitter, C., Duller, C. and Feldbauer-Durstmüller, B. (2020), “Firm age dynamics and causes of corporate bankruptcy: age dependent explanations for business failure”, Review of Managerial Science, Vol. 14 No. 3, pp. 633-661, doi: 10.1007/s11846-018-0303-2.

Kwon, I. and Sohn, K. (2017), “Job dissatisfaction of the self-employed in Indonesia”, Small Business Economics, Vol. 49 No. 1, pp. 233-249, doi: 10.1007/s11187-016-9820-z.

Lamu, A.N. and Olsen, J.A. (2016), “The relative importance of health, income and social relations for subjective well-being: an integrative analysis”, Social Science and Medicine, Vol. 152, pp. 176-185, doi: 10.1016/j.socscimed.2016.01.046.

Lanivich, S.E., Bennett, A., Kessler, S.R., McIntyre, M. and Smith, A.W. (2021), “RICH with well-being: an entrepreneurial mindset for thriving in early-stage entrepreneurship”, Journal of Business Research, Vol. 124, pp. 571-580, doi: 10.1016/j.jbusres.2020.10.036.

Lee, S. and Persson, P. (2016), “Financing from family and friends”, Review of Financial Studies, Vol. 29 No. 9, pp. 2341-2386, doi: 10.1093/rfs/hhw031.

Levenson, H. (1981), “Differentiating among internality, powerful others, and chance”, in Lefcourt, H.M. (Ed.), Research with the Locus of Control Construct, Academic Press, New York, NY, pp. 15-63, doi: 10.1016/b978-0-12-443201-7.50006-3.

Lukeš, M. (2017), “Entrepreneurship development in the Czech Republic”, in Sauka, A. and Chepurenko, A. (Eds), Entrepreneurship in Transition Economies, Springer, Cham, pp. 209-224.

Lukeš, M., Longo, M.C. and Zouhar, J. (2019), “Do business incubators really enhance entrepreneurial growth? Evidence from a large sample of innovative italian startups”, Technovation, Vols. 82-83, pp. 25-34, doi: 10.1016/j.technovation.2018.07.008.

Lukeš, M., Zouhar, J., Jakl, M. and Očko, P. (2013), “Faktory ovlivňující vstup do podnikání: začínající podnikatelé v české republice”, Politická Ekonomie, Vol. 61 No. 2, pp. 229-247.

Marshall, D.R., Meek, W.R., Swab, R.G. and Markin, E. (2020), “Access to resources and entrepreneurial well-being: a self-efficacy approach”, Journal of Business Research, Vol. 120, pp. 203-212, doi: 10.1016/j.jbusres.2020.08.015.

Mason, C. and Brown, R. (2013), “Creating good public policy to support high-growth firms”, Small Business Economics, Vol. 40, pp. 211-225.

Morris, M.H. (2020), “The liability of poorness: why the playing field is not level for poverty entrepreneurs”, Poverty and Public Policy, Vol. 12 No. 3, pp. 304-315, doi: 10.1002/pop4.283.

Mueller, H. and Pieperhoff, M. (2023), “Necessity entrepreneurship: an integrative review and research agenda”, Entrepreneurship and Regional Development, Vol. 35 Nos 9/10, pp. 762-787, doi: 10.1080/08985626.2023.2246045.

Nikolova, M. (2019), “Switching to self-employment can be good for your health”, Journal of Business Venturing, Vol. 34 No. 4, pp. 664-691, doi: 10.1016/j.jbusvent.2018.09.001.

Nofsinger, J.R. and Wang, W. (2011), “Determinants of startup firm external financing worldwide”, Journal of Banking and Finance, Vol. 35 No. 9, pp. 2282-2294, doi: 10.1016/j.jbankfin.2011.01.024.

Norman, G. (2010), “Likert scales, levels of measurement and the ‘laws’ of statistics”, Advances in Health Sciences Education, Vol. 15 No. 5, pp. 625-632.

Odermatt, R., Powdthavee, N. and Stutzer, A. (2021), “Are newly self-employed overly optimistic about their future well-being?”, Journal of Behavioral and Experimental Economics, Vol. 95, p. 101779, doi: 10.1016/j.socec.2021.101779.

Owens, K.S., Kirwan, J.R., Lounsbury, J.W., Levy, J.J. and Gibson, L.W. (2013), “Personality correlates of self-employed small business owners’ success”, Work, Vol. 45 No. 1, pp. 73-85, doi: 10.3233/WOR-121536.

Pantea, S. (2022), “Self-employment in the EU: quality work, precarious work or both?”, Small Business Economics, Vol. 58 No. 1, pp. 403-418, doi: 10.1007/s11187-020-00423-y.

Parker, S.C. and Belghitar, Y. (2006), “What happens to nascent entrepreneurs? An econometric analysis of the PSED”, Small Business Economics, Vol. 27 No. 1, pp. 81-101, doi: 10.1007/s11187-006-9003-4.

Picken, J.C. (2017), “From startup to scalable enterprise: laying the foundation”, Business Horizons, Vol. 60 No. 5, pp. 587-595, doi: 10.1016/j.bushor.2017.05.002.

Rauch, A. and Frese, M. (2007), “Let’s put the person back into entrepreneurship research: a meta-analysis on the relationship between business owners’ personality traits, business creation, and success”, European Journal of Work and Organizational Psychology, Vol. 16 No. 4, pp. 353-385, doi: 10.1080/13594320701595438.

Richardson, T., Elliott, P. and Roberts, R. (2013), “The relationship between personal unsecured debt and mental and physical health: a systematic review and meta-analysis”, Clinical Psychology Review, Vol. 33 No. 8, pp. 1148-1162, doi: 10.1016/j.cpr.2013.08.009.

Sarasvathy, S.D. (2001), “Causation and effectuation: toward a theoretical shift from economic inevitability to entrepreneurial contingency”, The Academy of Management Review, Vol. 26 No. 2, pp. 243-263, doi: 10.5465/amr.2001.4378020.

Shepherd, D.A., Wiklund, J. and Haynie, J.M. (2009), “Moving forward: balancing the financial and emotional costs of business failure”, Journal of Business Venturing, Vol. 24 No. 2, pp. 134-148, doi: 10.1016/j.jbusvent.2007.10.002.

Shir, N., Nikolaev, B.N. and Wincent, J. (2019), “Entrepreneurship and well-being: the role of psychological autonomy, competence, and relatedness”, Journal of Business Venturing, Vol. 34 No. 5, p. 105875, doi: 10.1016/j.jbusvent.2018.05.002.

Schwarzer, R. and Jerusalem, M. (1995), “Generalized self-efficacy scale”, in Weinman, J., Wright, S. and Johnston, M. (Eds), Measures in Health Psychology: A User’s Portfolio. Causal and Control Beliefs, NFER-NELSON, Windsor, pp. 35-37.

Sorgner, A., Fritsch, M. and Kritikos, A. (2017), “Do entrepreneurs really earn less?”, Small Business Economics, Vol. 49 No. 2, pp. 251-272, doi: 10.1007/s11187-017-9874-6.

Stephan, U. (2018), “Entrepreneurs’ mental health and well-being: a review and research agenda”, Academy of Management Perspectives, Vol. 32 No. 3, pp. 290-322, doi: 10.5465/amp.2017.0001.

Stephan, U. and Roesler, U. (2010), “Health of entrepreneurs versus employees in a national representative sample”, Journal of Occupational and Organizational Psychology, Vol. 83 No. 3, pp. 717-738, doi: 10.1348/096317909X472067.

Stephan, U., Rauch, A. and Hatak, I. (2023), “Happy entrepreneurs? Everywhere? A meta-analysis of entrepreneurship and wellbeing”, Entrepreneurship Theory and Practice, Vol. 47 No. 2, pp. 553-593, doi: 10.1177/10422587211072799.

Stephan, U., Tavares, S.M., Carvalho, H., Ramalho, J.J., Santos, S.C. and Van Veldhoven, M. (2020), “Self-employment and eudaimonic well-being: energized by meaning, enabled by societal legitimacy”, Journal of Business Venturing, Vol. 35 No. 6, p. 106047, doi: 10.1016/j.jbusvent.2020.106047.

Stroe, S., Wincent, J. and Parida, V. (2018), “Untangling intense engagement in entrepreneurship: Role overload and obsessive passion in early-stage entrepreneurs”, Journal of Business Research, Vol. 90, pp. 59-66, doi: 10.1016/j.jbusres.2018.04.040.

Thomas, O. (2018), “Two decades of cognitive bias research in entrepreneurship: what do we know and where do we go from here?”, Management Review Quarterly, Vol. 68 No. 2, pp. 107-143, doi: 10.1007/s11301-018-0135-9.

Tosun, J., Arco-Tirado, J.L., Caserta, M., Cemalcilar, Z., Freitag, M., Hörisch, F., Jensen, C., Kittel, B., Littvay, L., Lukeš, M. and Maloney, W.A. (2019), “Perceived economic self-sufficiency: a country-and generation-comparative approach”, European Political Science, Vol. 18 No. 3, pp. 510-531, doi: 10.1057/s41304-018-0186-3.

Van der Zwan, P. and Hessels, J. (2019), “Solo self-employment and well-being: an overview of the literature and an empirical illustration”, International Review of Entrepreneurship, Vol. 17 No. 2, pp. 169-188.

Ware, J., Jr, Kosinski, M. and Keller, S.D. (1996), “A 12-Item short-form health survey: construction of scales and preliminary tests of reliability and validity”, Medical Care, Vol. 34 No. 3, pp. 220-233.

White, H. (1980), “A heteroskedasticity-consistent covariance matrix estimator and a direct test for heteroskedasticity”, Econometrica, Vol. 48 No. 4, pp. 817-838.

WHO (1998), Well-Being Measures in Primary Health Care/The Depcare Project, WHO Regional Office for Europe, Copenhagen.

Wiklund, J., Nikolaev, B., Shir, N., Foo, M.D. and Bradley, S. (2019), “Entrepreneurship and well-being: past, present, and future”, Journal of Business Venturing, Vol. 34 No. 4, pp. 579-588, doi: 10.1016/j.jbusvent.2019.01.002.

Wooldridge, J.M. (2019), Introductory Econometrics: A Modern Approach, 7th ed., Cengage Learning.

Yue, W. and Cowling, M. (2021), “The covid-19 lockdown in the United Kingdom and subjective well-being: have the self-employed suffered more due to hours and income reductions?”, International Small Business Journal: Researching Entrepreneurship, Vol. 39 No. 2, pp. 93-108, doi: 10.1177/0266242620986763.

Acknowledgements

The paper was co-financed with the state support of the Technology Agency of the Czech Republic within the Éta III Programme (project number T L03000670).

Corresponding author

Martin Lukeš can be contacted at: lukesm@vse.cz

Related articles