British Food Journal Volume 16 Issue 5 1914

Abstract

The Milk and Dairies Bill introduced by Mr. SAMUEL aims at securing better inspection of dairies, including all premises in which milk is obtained, stored, or sold, such as cowsheds, milk depots, and milk shops. It also aims at the tracing of impure milk and the prevention of its infection, as well as the elimination of cows yielding tuberculous milk.

Citation

(1914), "British Food Journal Volume 16 Issue 5 1914", British Food Journal, Vol. 16 No. 5, pp. 81-100. https://doi.org/10.1108/eb011030