Louise Davies wins international nutrition award

Abstract

The International Prize for Modern Nutrition has been awarded to Dr. Louise Davies, Head of the Geriatric Nutrition Unit, Queen Elizabeth College, London University. The prize of 15,000 Sfr was given by the Central Union of Swiss Milk Producers, Berne. Scientists from the twenty nine countries who are members of the International Dairy Federation were invited to take part. The subject for the competition was The importance and value of milk and milk products in the nutrition of the elderly. Applicants were invited to submit two or three papers on the subject of the competition published during the last five years, other relevent publications and accounts of their own work in relation to the set subject.

Citation

(1978), "Louise Davies wins international nutrition award", Nutrition & Food Science, Vol. 78 No. 6, pp. 8-9. https://doi.org/10.1108/eb058729