The perfect pineapple

Abstract

What is it that makes this fruit so esteemed? First, itsbeautiful aroma which gives it a unique attraction on the dessert table. Then, its acid‐sweet flavour, ‘by quince out of marrow’, and thirdly, its succulent juiciness with an added bonus of vitamin C

Citation

Gunston, D. (1983), "The perfect pineapple", Nutrition & Food Science, Vol. 83 No. 1, pp. 17-18. https://doi.org/10.1108/eb058933