Table of contents
FOOD & HEALTH
Arnold BenderMy article under this title twenty years ago dealt with six aspects: adequate supply of nutrients for good health, special diets for treatment of disorders, food enrichment…
CALCIUM
Judy ButtrissJudy Buttriss PhD, SRD describes the functions, dietary intakes and absorption of this important mineral and discusses some of the difficulties in recommending a daily allowance…
NEW FAT LABELLING REGULATIONS
The Ministry of Agriculture, Fisheries and Food is at present considering comments from the food industry, consumer groups and other interested parties on their draft regulations…
THE LIVING DESERT
Derek H ShrimptonWhen Sir David Attenborough used this term, it conveyed a dramatic impression of animal life and its vitality in the desert which, to the uninitiated, could be considered as a…
HEALTHY EATING AND THE NHS
Sue MontagueIn recent years there has been a tremendous amount of material published concerning the relationship of diet to the development of certain diseases. As a result many local health…
FULL OF BEANS
H.J. HeinzIn 1986, H.J. Heinz are celebrating one hundred years of food manufacture in the UK. Looking back to their production and marketing of food in Britain over this period of time, it…
UNDER THE MICROSCOPE BACTERIA
Mark Auty, David LewisBacteria have caused problems in the food industry for many years either as food‐spoilage organisms or as food‐poisoning agents. However, not all bacteria are detrimental and some…
CHANGES IN BRITISH EATING HABITS
Considering the traditional British conservatism in eating habits, many changes have taken place over the last ten years says Mintel Publications, the leading market analyst…
GCSE — A CHALLENGE FOR HOME ECONOMICS
Eileen RoweEileen Rowe, County Adviser to Suffolk LEA with responsibility for home economics and social education, describes how Suffolk teachers are responding to curriculum initiatives.
THE ADDITIVES ISSUE
John ColeJohn Cole shows how consumer demand for fewer additives provides the smaller food manufacturers with an ideal opportunity for product development.
ISSN:
0034-6659Online date, start – end:
1971Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditor:
- Dr Vijay Ganji