ISSN: 0959-6119
Online from: 1989
Subject Area: Tourism and Hospitality
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| Title: | Exploring consumer attitude and behaviour towards green practices in the lodging industry in India |
|---|---|
| Author(s): | Kamal Manaktola, (School of Hospitality & Tourism Management, Institute for International Management & Technology, Haryana, India), Vinnie Jauhari, (School of Hospitality & Tourism Management, Institute for International Management & Technology, Haryana, India) |
| Citation: | Kamal Manaktola, Vinnie Jauhari, (2007) "Exploring consumer attitude and behaviour towards green practices in the lodging industry in India", International Journal of Contemporary Hospitality Management, Vol. 19 Iss: 5, pp.364 - 377 |
| Keywords: | Consumer behaviour, Corporate social responsibility, Green marketing, Hotel and catering industry, India |
| Article type: | Research paper |
| DOI: | 10.1108/09596110710757534 (Permanent URL) |
| Publisher: | Emerald Group Publishing Limited |
| Acknowledgements: | It has come to our attention that the paper “Exploring consumer attitude and behaviour towards green practices in the lodging industry in India” by Manaktola, K. and Jauhari, V. published in the International Journal of Contemporary Hospitality Management, Vol. 19 No. 5 did not reference two previous papers entitled “An analysis of the trade-offs and price sensitivity of European consumers to environmentally-friendly food and beverage packaging using conjoint methodology” written by Sue Godfrey and “A survey of environmental management by hotels and related tourism businesses” written by E. Saskia Faulk which the authors drew upon significantly in their research. The authors sincerely apologise for this oversight. |
| Abstract: | Purpose – The study seeks to explore the factors which influence the consumer attitude and behaviour towards green practices in the lodging industry in India and also to explore the consumers' intentions to pay for these practices. Design/methodology/approach – A quantitative and qualitative research methodology using a questionnaire along with secondary research has been proposed. A structured questionnaire has been used using convenience-sampling techniques from National Capital Region in India. Correlation and factor analysis has been used to explore consumers' attitudes and behaviour towards green practices in the lodging industry. Findings – The consumers using hotel services are conscious about environmentally friendly practices in India. They patronise the hotels that have adapted green practices though not compromising on service quality. The consumers would prefer to use lodging that follows these practices but are not willing to pay extra for these services. Indian hotels have the competitive advantage over similar products if they follow green practices. Practical implications – The hotels would have to invest in environmentally friendly practices and look at long-term gains. The government needs to acknowledge and institutionalise the practice by instituting rewards and offering benefits in taxes. Originality/value – The paper attempts to bring out facts regarding customer buying behaviour towards green practices in the Indian hotel industry. The resource scenario in India is grim with regard to the water and sanitation. The tourism industry has a big responsibility in ensuring that business models adopted are sustainable in the long run and hence the need to imbibe green practices as a preferred business model. |
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