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Home > British Food Journal > Table of contents:Volume 104 issue 3/4/5
British Food Journal
ISSN: 0007-070X
Online from: 1899
Subject Area: Industry and Public Sector Management
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Table of contents:
Volume 104 issue 3/4/5
Published: 2002, Start page: p163Special Issue: The market for organic food products in Europe
Guest editor(s): Dr Spencer Henson
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| 870631 | The supply chain and conversion to organic farming in Belgium or the story of the egg and the chicken E. Baecke, G. Rogiers, L. De Cock, G. Van Huylenbroeck (pp. 163 - 174) Keywords: Belgium, Farming, Green issues, Organic food, Supply chain Article type: General review Please login | Abstract & purchase [ HTML & PDF (554kb) ] | Reprints & permissions |
| 870632 | Production and trade marketing policies regarding organic olive oil in Sicily M. Crescimanno, S. Di Marco, G. Guccione (pp. 175 - 186) Keywords: Italy, Marketing, Oil, Organic food, Policy, Sustainable development Article type: Case study Please login | Abstract & purchase [ HTML & PDF (166kb) ] | Reprints & permissions |
| 870633 | A multivariate statistical analysis on the consumers of organic products Gaetano Chinnici, Mario D’Amico, Biagio Pecorino (pp. 187 - 199) Keywords: Consumer behaviour, Marketing, Organic food, Pricing Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (146kb) ] | Reprints & permissions |
| 870634 | Consumers’ perception of quality in organic food: A random utility model under preference heterogeneity and choice correlation from rank-orderings Gianni Cicia, Teresa Del Giudice, Riccardo Scarpa (pp. 200 - 213) Keywords: Consumer marketing, Italy, Organic food, Questionnaires, Random sampling, Surveys Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (189kb) ] | Reprints & permissions |
| 870635 | Distribution channels for Greek organic food in the domestic and international market Johannes Eisenbach (pp. 214 - 219) Keywords: Greece, Organic food Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (422kb) ] | Reprints & permissions |
| 870636 | Food safety and organic fruit demand in Italy: a survey Maurizio Canavari, Guido Maria Bazzani, Roberta Spadoni, Domenico Regazzi (pp. 220 - 232) Keywords: Consumer attitudes, Food, Fruit, Italy, Organic food, Surveys Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (77kb) ] | Reprints & permissions |
| 870637 | Organic product avoidance: Reasons for rejection and potential buyers’ identification in a countrywide survey C. Fotopoulos, A. Krystallis (pp. 233 - 260) Keywords: Cluster analysis, Consumer behaviour, Organic food, Segmentation Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (129kb) ] | Reprints & permissions |
| 870638 | Farmers’ participation in agri-environmental schemes in Greece Dimitri Damianos, Nicholas Giannakopoulos (pp. 261 - 273) Keywords: Farming, Greece, Green issues Article type: Case study Please login | Abstract & purchase [ HTML & PDF (84kb) ] | Reprints & permissions |
| 870639 | The production and marketing of organic wine in Sicily M. Crescimanno, G.B. Ficani, G. Guccione (pp. 274 - 286) Keywords: Marketing, Organic food, Production planning and control, Sicily, Strategy, Wine and spirits Article type: Case study Please login | Abstract & purchase [ HTML & PDF (75kb) ] | Reprints & permissions |
| 870640 | Consumer perception of organic food production and farm animal welfare Gemma C. Harper, Aikaterini Makatouni (pp. 287 - 299) Keywords: Consumer behaviour, Farming, Green issues, Organic food Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (78kb) ] | Reprints & permissions |
| 870641 | Policy implementations for organic agriculture in Turkey Zerrin Kenanoglu, Özlem Karahan (pp. 300 - 318) Keywords: Agriculture, Legal matters, Marketing, Organic food, Policy, Turkey Article type: Case study Please login | Abstract & purchase [ HTML & PDF (394kb) ] | Reprints & permissions |
| 870642 | The determinants of the price mark-up for organic fruit and vegetable products in the European Union Giovanni La Via, Antonio M.D. Nucifora (pp. 319 - 336) Keywords: European Union, Organic food, Pricing strategy Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (121kb) ] | Reprints & permissions |
| 870643 | Romanian consumers’ behaviour regarding organic food Simona Antoaneta Lubieniechi (pp. 337 - 344) Keywords: Agriculture, Consumer behaviour, Organic food, Romania Article type: Case study Please login | Abstract & purchase [ HTML & PDF (69kb) ] | Reprints & permissions |
| 870644 | What motivates consumers to buy organic food in the UK?: Results from a qualitative study Aikaterini Makatouni (pp. 345 - 352) Keywords: Consumer behaviour, Organic food, United Kingdom Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (678kb) ] | Reprints & permissions |
| 870645 | Irish consumer preference for organic meat P. O’Donovan, M. McCarthy (pp. 353 - 370) Keywords: Consumer behaviour, Ireland, Meat, Organic food Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (186kb) ] | Reprints & permissions |
| 870646 | Prospects and challenges for developing countries in trade and production of organic food and fibers: The case of Turkey Erkan Rehber, Sule Turhan (pp. 371 - 390) Keywords: Certification, Export, Farming, Organic food Article type: Case study Please login | Abstract & purchase [ HTML & PDF (239kb) ] | Reprints & permissions |
| 870647 | Customers’ perspectives on the quality of organic olive oil in Greece: A satisfaction evaluation approach Evangelia Sandalidou, George Baourakis, Yannis Siskos (pp. 391 - 406) Keywords: Customer satisfaction, Organic food, Quality Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (534kb) ] | Reprints & permissions |
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