Login
Welcome:
Guest
Guest
Search for:
Browse:
Resources:
Home > British Food Journal > Table of contents:Volume 109 issue 7
British Food Journal
ISSN: 0007-070X
Online from: 1899
Subject Area: Industry and Public Sector Management
Content: Latest Issue | 
Latest Issue RSS | Previous Issues
Options: To add Favourites and Table of Contents Alerts please take a Emerald profile
Table of contents:
Volume 109 issue 7
Published: 2007, Start page: p496Special Issue: Food safety behaviour and its implications
Icon key: 
You have access to this item 
Backfiles 
Earlycite 
Abstract only
You have access to this item Backfiles Earlycite Abstract only | Article Id: | Article Information: |
|---|---|
| 1614145 | Food safety and brand equity Louise Manning (pp. 496 - 510) Keywords: Brand equity, Due diligence, Food safety, Product liability, Shareholders Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (174kb) ] | Reprints & permissions |
| 1614146 | Consumer behaviour and knowledge related to freezing and defrosting meat at home: An exploratory study F.W.M. Damen, L.P.A. Steenbekkers (pp. 511 - 518) Keywords: Consumer behaviour, Frozen foods, Meat, The Netherlands Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (90kb) ] | Reprints & permissions |
| 1614147 | Observed food safety behaviours of young adults Carol Byrd-Bredbenner, Jaclyn Maurer, Virginia Wheatley, Ellen Cottone, Michele Clancy (pp. 519 - 530) Keywords: Food safety, United States of America, Young adults Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (86kb) ] | Reprints & permissions |
| 1614148 | Dinner preparation in the modern United States Margaret E. Beck (pp. 531 - 547) Keywords: Convenience foods, Family, United States of America Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (183kb) ] | Reprints & permissions |
| 1614149 | Consumer food preparation and its implication for survival of Nynke J. Bergsma, Arnout R.H. Fischer, Esther D. Van Asselt, Marcel H. Zwietering, Aarieke E.I. De Jong (pp. 548 - 561) Keywords: Consumer research, Food safety, The Netherlands Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (148kb) ] | Reprints & permissions |
| 1614150 | An assessment of food safety knowledge and practices of catering employees Jean Hertzman, Deborah Barrash (pp. 562 - 576) Keywords: Catering industry, Food safety, Training, United States of America Article type: Research paper Please login | Abstract & purchase [ HTML & PDF (97kb) ] | Reprints & permissions |
| Article Id: | Article Information: |
|---|
© Emerald Group Publishing Limited | Copyright info | Site Policies
.
|
|
