Industrial Management & Data Systems: Volume 117 Issue 9

Subjects:

Table of contents - Special Issue: Data-driven food supply chain management and systems

Guest Editors: Dr Ray Y. Zhong, Professor Kim Tan, Professor Gopalakrishnan Bhaskaran

A cost-effective decision-making algorithm for an RFID-enabled HMSC network design: A multi-objective approach

Ahmed Mohammed, Qian Wang, Xiaodong Li

The purpose of this paper is to investigate the economic feasibility of a three-echelon Halal Meat Supply Chain (HMSC) network that is monitored by a proposed radio frequency…

2753

A new risk assessment model for agricultural products cold chain logistics

Hao Zhang, Bin Qiu, Keming Zhang

The purpose of this paper is to develop a quantitative risk assessment method for agricultural products cold chain logistics to assess the condition of the fresh agricultural…

8409

Modelling and optimisation of Indian traditional agriculture supply chain to reduce post-harvest loss and CO2 emission

Manivannan Chandrasekaran, Rajesh Ranganathan

The purpose of this paper is to reduce the post-harvest loss occurring through respiration and CO2 emission produce by the selected produces, during logistics. This paper proposes…

3365

Three-level supply chain coordination of fresh agricultural products in the Internet of Things

Bo Yan, Xiao-hua Wu, Bing Ye, Yong-wang Zhang

The Internet of Things (IoT) is used in the fresh agricultural product (FAP) supply chain, which can be coordinated through a revenue-sharing contract. The purpose of this paper…

6716

How to evaluate sustainability of supply chains? A dynamic network DEA approach

Vahid Shokri Kahi, Saeed Yousefi, Hadi Shabanpour, Reza Farzipoor Saen

The purpose of this paper is to develop a novel network and dynamic data envelopment analysis (DEA) model for evaluating sustainability of supply chains. In the proposed model…

4577

Modeling of an IoT-enabled supply chain for perishable food with two-echelon supply hubs

Yingfeng Zhang, Lin Zhao, Cheng Qian

The huge demand for fresh goods has stimulated lots of research on the perishable food supply chain. The characteristics of perishable food and the cross-regional transportation…

12540

IoT-based tracking and tracing platform for prepackaged food supply chain

Zhi Li, Guo Liu, Layne Liu, Xinjun Lai, Gangyan Xu

The purpose of this paper is to propose an effective and economical management platform to realize real-time tracking and tracing for prepackaged food supply chain based on…

17114

Using customer-related data to enhance e-grocery home delivery

Shenle Pan, Vaggelis Giannikas, Yufei Han, Etta Grover-Silva, Bin Qiao

The development of e-grocery allows people to purchase food online and benefit from home delivery service. Nevertheless, a high rate of failed deliveries due to the customer’s…

19132

Inter-organizational relational mechanism on firm performance: The case of Australian agri-food industry supply chain

Nasir Uddin

The purpose of this paper is to explore how structural and economic issues of organising inter-firm relationships influence a supply chain (SC) performance, by using the insight…

2616

Robot-enabled execution system for perishables auction logistics

Xiang T.R. Kong, Ray Y. Zhong, Gangyan Xu, George Q. Huang

The purpose of this paper is to propose a concept of cloud auction robot (CAR) and its execution platform for transforming perishable food supply chain management. A new paradigm…

3302

Traffic flow routing and scheduling in a food supply network

Grzegorz Bocewicz, Mukund Nilakantan Janardhanan, Damian Krenczyk, Zbigniew Banaszak

The purpose of this paper is to focus on the reference model of a grid-like supply network that enables formulation of delivery routing and scheduling problems in the context of…

3134

Implementing environmental practices within the Greek dairy supply chain: Drivers and barriers for SMEs

Abhijeet Ghadge, Merilena Kaklamanou, Sonal Choudhary, Michael Bourlakis

Food supply chain (FSC) in Greece is dominated by small and medium-sized enterprises (SMEs), who face several challenges in adopting green practices. The purpose of this paper is…

7795

Agri-fresh food supply chain quality (AFSCQ): a literature review

Man Mohan Siddh, Gunjan Soni, Rakesh Jain, Milind Kumar Sharma, Vinod Yadav

The purpose of this paper is to deliver a structured literature review of existing literature on agri-fresh food supply chain quality (AFSCQ) over a period of 23 years (1994 to…

15426

Effect of different food recall strategies on consumers’ reaction to different recall norms: A comparative study

Haiju Hu, Ramdane Djebarni, Xiande Zhao, Liwei Xiao, Barbara Flynn

Using the combined theoretical umbrella of organizational legitimacy theory, service-dominant logic, fairness heuristic theory and two-factor theory, the purpose of this paper is…

4342

Semantic transportation planning for food products supply chain ecosystem within difficult geographic zones

Muhammad Ali Memon, Mohamed Hedi Karray, Agnès Letouzey, Bernard Archimède

In difficult geographical zones (mountain, intra-cities areas, etc.), many shippers, from small and medium enterprises to individuals, may demand delivery of different food…

2838

Food supply chain management: systems, implementations, and future research

Ray Zhong, Xun Xu, Lihui Wang

The purpose of this paper is to review the food supply chain management (FSCM) in terms of systems and implementations so that observations and lessons from this research could be…

116357

A constraint-driven approach to food supply chain management

Pawel Sitek, Jaroslaw Wikarek, Peter Nielsen

The purpose of this paper is the need to build a novel approach that would allow flexible modeling and solving of food supply chain management (FSCM) problems. The models…

3944
Cover of Industrial Management & Data Systems

ISSN:

0263-5577

Renamed from:

Industrial Management

Online date, start – end:

1980

Copyright Holder:

Emerald Publishing Limited

Open Access:

hybrid

Editors:

  • Dr Alain Yee Loong Chong
  • Prof Hing Kai Chan