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Policy implementations for organic agriculture in Turkey

Zerrin Kenanoğlu (Department of Agricultural Economics, Faculty of Agriculture, Ege University, Turkey)
Özlem Karahan (Department of Agricultural Economics, Faculty of Agriculture, Ege University, Turkey)

British Food Journal

ISSN: 0007-070X

Article publication date: 1 April 2002

4855

Abstract

The legal and institutional infrastructure of organic agriculture in Turkey and the progress of the production and the marketing of organic agricultural products are analyzed. An overview of the field research carried out in Turkey, on both the production and consumption of organic products, is presented. The policies currently implemented for the improvement of the sector have been evaluated. Some strategic policy suggestions have been put forward.

Keywords

Citation

Kenanoğlu, Z. and Karahan, Ö. (2002), "Policy implementations for organic agriculture in Turkey", British Food Journal, Vol. 104 No. 3/4/5, pp. 300-318. https://doi.org/10.1108/00070700210425732

Publisher

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MCB UP Ltd

Copyright © 2002, MCB UP Limited

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