H.E.A.R.T. UK

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 24 July 2007

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Citation

(2007), "H.E.A.R.T. UK", Nutrition & Food Science, Vol. 37 No. 4. https://doi.org/10.1108/nfs.2007.01737dab.009

Publisher

:

Emerald Group Publishing Limited

Copyright © 2007, Emerald Group Publishing Limited


H.E.A.R.T. UK

H.E.A.R.T. UK

Guidelines for a Cardioprotective Diet

Diet is central to the management of hyperlipidaemia. Variety and moderation in food choices are the guiding principles for healthy eating. Heart UK produces various fact sheets and information on diet and hyperlipidaemia.

For further information visit: www.heartuk.org.uk

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