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The role of distance on international commerce: the impact on Sino-Brazilian beef trade

Susanne Knoll (Center of Agribusiness, Federal University of Rio Grande do Sul, Porto Alegre, Brazil)
Antônio Domingos Padula (School of Administration, Federal University of Rio Grande do Sul, Porto Alegre, Brazil)
Julio Otávio Jardim Barcellos (Department of Animal Science, Federal University of Rio Grande do Sul, Porto Alegre, Brazil)
Guilherme Pumi (Department of Statistics, Federal University of Rio Grande do Sul, Porto Alegre, Brazil)
Shudong Zhou (College of Economics and Management, Nanjing Agricultural University, Nanjing, China)
Funing Zhong (College of Economics and Management, Nanjing Agricultural University, Nanjing, China)

Journal of Agribusiness in Developing and Emerging Economies

ISSN: 2044-0839

Article publication date: 5 November 2018

370

Abstract

Purpose

The purpose of this paper is to identify Brazilian and Chinese cultural, managerial and negotiation factors that can influence the beef trade between the two countries.

Design/methodology/approach

First, a matrix based on reliable secondary sources was established created upon indicators of economic, financial, policy, administrative, cultural, demographic, knowledge, global connectedness and geographic distance between the two countries. This was combined with primary data from interviews conducted with two key stakeholders of the supply chain, namely, the Brazilian agricultural attaché to China, and the director of Apex-Brasil. The results were analysed in a qualitative descriptive manner.

Findings

Cultural and political distances between Brazil and China are the most profound origins of challenges in negotiations on both the private and public level.

Research limitations/implications

The interviews were limited in number and to the Brazilian portion of agents involved in the beef trade (diplomats and APEX representative). The low number of interviews might be a limiting factor of the investigation. However, the interviewees’ key position in the supply chain and data triangulation with secondary sources equilibrates the results’ trustworthiness.

Social implications

China and Brazil are becoming important players in the international market. Brazil has become a leader in the production and export of agricultural commodities. Brazil is the first producer or the second exporter of coffee, soybean, ethanol, poultry, sugar and beef. In 2009, China became Brazil’s top partner in trade (Xi, 2016). In 2015, Brazil exported $35.6bn to and imported $30.7bn from China. In the foreseeable future China will continue to be the most dynamic economy worldwide. This trade dynamic can be a source of opportunities for Chinese and Brazilian enterprises.

Originality/value

Information collected and conclusions drawn from the research are unique in scientific and management literature related to this specific topic, and can be of great value for stakeholders, traders and diplomats in the Sino-Brazilian trade.

Keywords

Acknowledgements

The authors would like to thank Mrs Mariane Crespolini dos Santos for her contribution in the secondary data collection activities.

Citation

Knoll, S., Padula, A.D., Barcellos, J.O.J., Pumi, G., Zhou, S. and Zhong, F. (2018), "The role of distance on international commerce: the impact on Sino-Brazilian beef trade", Journal of Agribusiness in Developing and Emerging Economies, Vol. 8 No. 4, pp. 693-711. https://doi.org/10.1108/JADEE-04-2017-0041

Publisher

:

Emerald Publishing Limited

Copyright © 2018, Emerald Publishing Limited

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