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Culinary History Timeline

Donna B. Smith (Associate Professor of Library Services, Northern Kentucky University, USA)

Reference Reviews

ISSN: 0950-4125

Article publication date: 1 May 2003

Downloads

312

Keywords

History
Food

Citation

Smith, D.B. (2003), "Culinary History Timeline", Reference Reviews, Vol. 17 No. 5, pp. 22-22. https://doi.org/10.1108/09504120310480878

Publisher

:

Emerald Group Publishing Limited

Copyright © 2003, MCB UP Limited

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