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Do Chinese dairy firms have market power? an estimation of market power with price heterogeneity

Qing Guo ( State Grid Energy Research Institute Beijing China )
H. Holly Wang ( Purdue University West Lafayette United States ) ( Zhejiang University Hangzhou China )
Yongjun Chen ( Renmin University of China Beijing China )

China Agricultural Economic Review

ISSN: 1756-137X

Article publication date: 18 March 2016

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Abstract

Purpose

The purpose of this paper is to investigate market power in dairy industry in China. Specifically, we analyze market power for different firm size, locations of region and city empirically.

Design/methodology/approach

We estimate the market power by controlling the unobserved price heterogeneity. The econometric model was developed through a typical production function. We added three dummy variables to differentiate firms of different sizes, at urban or rural locations, and in east or other regions, according to the characteristics of the dairy industry. A sample including 511 observations were used to do the regression.

Findings

Our results show that Chinese dairy industry as a whole is a competitive industry in general,while the large firms have gained considerable market power. The firms locate in the eastern area grow slower than firms locate in the middle and western area.

Originality/value

The authors believe that this is the first study to analyze the market power in China’s dairy industry by controlling the unobserved price heterogeneity. Dairy is usually thought to be competitive, while in our paper we found that large firms can exercise market power while small firms operate in a competitive market.

Citation

Guo, Q., Wang, H.H. and Chen, Y. (2016), "Do Chinese dairy firms have market power? an estimation of market power with price heterogeneity", China Agricultural Economic Review, Vol. 8 No. 2. https://doi.org/10.1108/CAER-03-2015-0021

Publisher

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Emerald Group Publishing Limited

Copyright © 2016, Emerald Group Publishing Limited

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