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Exploring particulate matter pollution in hotel guestrooms

Howook (Sean) Chang (Chaplin School of Hospitality and Tourism Management, Florida International University, Miami, Florida, USA)
Chang Huh (College of Hospitality and Tourism Management, Niagara University, New York, New York, USA)
Tiffany S. Legendre (Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston, Houston, Texas, USA)
John J. Simpson (Chaplin School of Hospitality and Tourism Management, Florida International University, Miami, Florida, USA)

International Journal of Contemporary Hospitality Management

ISSN: 0959-6119

Article publication date: 10 April 2020

Issue publication date: 23 April 2020

516

Abstract

Purpose

A growing number of travelers seek well-being when traveling. As concerning about outdoor air pollution in tourism destinations escalates, little is known about indoor air pollution in hotel guestrooms. The purpose of the present study is to assess particulate matter (PM) pollution in US hotel guestrooms and to provide baseline indoor PM readings in occupied and unoccupied rooms.

Design/methodology/approach

A series of field tests and experiments monitoring PM levels were conducted in the guestrooms overnight – with and without occupants – using the sophisticated, industrial-grade PM-monitoring equipment.

Findings

The results revealed that PM levels were very low when rooms were unoccupied or when guests were asleep. However, unhealthy PM mass concentrations were observed in occupied rooms when guests engaged in physical activity such as showering and walking around or while room attendants cleaned rooms. Among the physical activities, room cleaning caused hazardous indoor PM pollution, reaching 1,665.9 µg/m3 of PM10 and 140.4 µg/m3 of PM2.5 although they tended to be brief.

Research limitations/implications

Leveraging increasing guest demand in well-being is essential for sustainable business and further growth. Indoor air quality must be recognized as an important factor to be controlled for well-being and health of guests and employees. Major hotel brands should take it into consideration as they infuse well-being DNA into their products and culture.

Originality/value

To the best of the authors’ knowledge, this study is the first empirical investigation of PM pollution both in occupied and unoccupied hotel guestrooms in the USA, which reveals unhealthy PM pollution associated with the routine human activities in occupied guestrooms.

Keywords

Acknowledgements

The authors would like to extend our gratitude to Lighthouse Worldwide Solutions, in particular to Mr Mark VonHolle, Marketing Manager, and to Mr Peter Maguire, Vice President for supporting this research with their air quality equipment, “Handheld 3016 IAQ Particle Counter.” Without their belief in our study and their generous support, this research couldn’t have begun.

Citation

Chang, H.(S)., Huh, C., Legendre, T.S. and Simpson, J.J. (2020), "Exploring particulate matter pollution in hotel guestrooms", International Journal of Contemporary Hospitality Management, Vol. 32 No. 3, pp. 1131-1162. https://doi.org/10.1108/IJCHM-05-2019-0481

Publisher

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Emerald Publishing Limited

Copyright © 2020, Emerald Publishing Limited

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