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Disruptions to agricultural activities, income loss and food insecurity during the COVID-19 pandemic: evidence from farm households in a developing country

Pham Tien Thanh (Faculty of Business Administration, Ton Duc Thang University, Ho Chi Minh City, Vietnam)
Duong The Duy (Faculty of Economics – Finance, Ho Chi Minh City University of Foreign Languages and Information Technology, Ho Chi Minh City, Vietnam)
Pham Bao Duong (Faculty of Economics and Rural Development, Vietnam National University of Agriculture, Hanoi, Vietnam)

Journal of Agribusiness in Developing and Emerging Economies

ISSN: 2044-0839

Article publication date: 12 April 2022

Issue publication date: 6 May 2022

448

Abstract

Purpose

In the early stage of the COVID-19 pandemic, Vietnam imposed many drastic restrictions to curb the outbreak of this virus. Such restrictions interrupted the normal functioning of various economic sectors, including agriculture. This research examined disruptions to agricultural activities, income loss and perceived food insecurity among farm households during the pandemic, and then explored the relationships among these economic factors.

Design/methodology/approach

Household data from Vietnam and Generalized Structural Equation Model (GSEM) were used for empirical analysis.

Findings

Descriptive analyses found that only a small proportion of farm households suffered from the COVID-19 disruptions to their agricultural activities, a large percentage experienced income loss, and a medium number were worried about their food insecurity. GSEM results also revealed that the COVID-19 disruptions to agricultural activities significantly increased the likelihood of worrying about food insecurity, mediated by income loss.

Research limitations/implications

Due to data limitations, the authors could not use better indicators to define and measure the variables of interest (e.g. COVID-19 disruptions to agricultural activities, income loss and food insecurity). Another similar concern was that our models did not account for unobservables, causing some estimation biases.

Originality/value

This research is among the first attempts that examined the direct and indirect (mediated by income loss) effects of the COVID-19 disruptions to agricultural activities on food insecurity.

Keywords

Acknowledgements

Disclosure statement: No potential conflict of interest was reported by the authors.

Citation

Thanh, P.T., The Duy, D. and Bao Duong, P. (2022), "Disruptions to agricultural activities, income loss and food insecurity during the COVID-19 pandemic: evidence from farm households in a developing country", Journal of Agribusiness in Developing and Emerging Economies, Vol. 12 No. 3, pp. 531-547. https://doi.org/10.1108/JADEE-09-2021-0243

Publisher

:

Emerald Publishing Limited

Copyright © 2021, Emerald Publishing Limited

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