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Next — the great olive oil lake?

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 June 1980

42

Abstract

After Europe's beef and butter mountains and wine lake — what next? The answer would seem to be an olive oil lake. EEC officials confidently predict that olive oil will become the next huge surplus beneath which the Community is all set to be submerged. It already has 70,000 tonnes accumulated in store which has flooded in during recent years from the Common Market's three million olive growers, most of them Italian.

Citation

Gunston, D. (1980), "Next — the great olive oil lake?", Nutrition & Food Science, Vol. 80 No. 6, pp. 16-17. https://doi.org/10.1108/eb058823

Publisher

:

MCB UP Ltd

Copyright © 1980, MCB UP Limited

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