To read this content please select one of the options below:

ANSWERING BACK

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 April 1988

18

Abstract

Where do members of the public pick up what they know about food? And where would they go to find what they consider to be reliable information about nutrition? Jacqueline McCluney BSc, SRD, describes a survey carried out at the Food Policy Research Unit to discover more about public views of health and nutrition information sources

Citation

McCluney, J. (1988), "ANSWERING BACK", Nutrition & Food Science, Vol. 88 No. 4, pp. 6-7. https://doi.org/10.1108/eb059186

Publisher

:

MCB UP Ltd

Copyright © 1988, MCB UP Limited

Related articles