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GUIDELINES ON HOW TO REVIEW RESEARCH CRITICALLY

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 June 1989

67

Abstract

We all know that you can't believe everything you read in the press. But with food matters widely reported over the last year, how do we decide what is reliable and authoritative and which is poorly researched and unsubstantial? A recent article in Sweetener Update had some useful advice about this. Here we reproduce the article with kind permission of the International Sweeteners Association

Citation

(1989), "GUIDELINES ON HOW TO REVIEW RESEARCH CRITICALLY", Nutrition & Food Science, Vol. 89 No. 6, pp. 22-23. https://doi.org/10.1108/eb059272

Publisher

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MCB UP Ltd

Copyright © 1989, MCB UP Limited

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