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MAKING WAVES

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 February 1990

9

Abstract

The British Nutrition Foundation makes some pertinent comments on popular views of two topical food processes and calls for more effective consumer education

Citation

(1990), "MAKING WAVES", Nutrition & Food Science, Vol. 90 No. 2, pp. 12-12. https://doi.org/10.1108/eb059286

Publisher

:

MCB UP Ltd

Copyright © 1990, MCB UP Limited

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