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FOOD FACTS:TREND TOWARDS ‘HEALTHIER’ DIET CONTINUES

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 February 1987

152

Abstract

The trend towards a ‘healthier’ diet in Britain is continuing with increased consumption of low‐fat milk, vegetables and wholemeal bread, while fruit juice consumption is at its highest level ever, according to the figures from the Ministry of Agriculture, Fisheries and Food's National Food Survey, published recently.

Citation

(1987), "FOOD FACTS:TREND TOWARDS ‘HEALTHIER’ DIET CONTINUES", Nutrition & Food Science, Vol. 87 No. 2, pp. 18-19. https://doi.org/10.1108/eb059427

Publisher

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MCB UP Ltd

Copyright © 1987, MCB UP Limited

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