HCA National Day of Choice, 12 May 2005, delivering choice enhancing patient mealtimes

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 October 2005

173

Citation

(2005), "HCA National Day of Choice, 12 May 2005, delivering choice enhancing patient mealtimes", Nutrition & Food Science, Vol. 35 No. 5. https://doi.org/10.1108/nfs.2005.01735eab.001

Publisher

:

Emerald Group Publishing Limited

Copyright © 2005, Emerald Group Publishing Limited


HCA National Day of Choice, 12 May 2005, delivering choice enhancing patient mealtimes

HCA National Day of Choice, 12 May 2005, delivering choice enhancing patient mealtimes

On the National Day of Choice the Hospital Caterers' Association (HCA) called for Hospitals to make changes to the services they deliver, changes that provide patients with choices, choices that make a real difference.

For patients to have real choice, transparency about what is available needs to exist, patients need to be empowered and supported to exercise choice, accordingly, rather than extending choice hospitals may look at supporting patients to make choices.

For further information on this National event please visit the HCA website: www.hospitalcaterers.org

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