Contaminants: challenges for the food industry

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 January 2006

56

Citation

(2006), "Contaminants: challenges for the food industry", Nutrition & Food Science, Vol. 36 No. 1. https://doi.org/10.1108/nfs.2006.01736aab.019

Publisher

:

Emerald Group Publishing Limited

Copyright © 2006, Emerald Group Publishing Limited


Contaminants: challenges for the food industry

Contaminants: challenges for the food industry

This seminar provided an update on some of the most important contaminants affecting the food and drink industries at present. www.campden.co.uk/training/contams.pdf

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