National Association of Care Catering

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 24 July 2007

48

Citation

(2007), "National Association of Care Catering", Nutrition & Food Science, Vol. 37 No. 4. https://doi.org/10.1108/nfs.2007.01737dab.002

Publisher

:

Emerald Group Publishing Limited

Copyright © 2007, Emerald Group Publishing Limited


National Association of Care Catering

National Association of Care Catering

A range of informative publications and check-lists are available which are designed specifically for companies and organisations working within care catering. They include:

  • a recommended standard for community meals;

  • the national minimum care standards for care catering – carehomes for older people;

  • the catering checklist – 2005 edition;

  • quality standard indicators – prime cooked meals for home delivery; and

  • quality standard indicators – refrigerated frozen and chilled meals for home delivery.

To order and for further information contact: Tel: 0870 748 0180, www.thenacc.co.uk

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