Citation
(2012), "Soya", Nutrition & Food Science, Vol. 42 No. 5. https://doi.org/10.1108/nfs.2012.01742eaa.013
Publisher
:Emerald Group Publishing Limited
Copyright © 2012, Emerald Group Publishing Limited
Soya
Article Type: Food facts From: Nutrition & Food Science, Volume 42, Issue 5
For the majority of menopausal women, relief from hot flushes is priority with many seeking non-medical solutions. Elphee Medici, registered dietitian, investigates the latest evidence for soya and whether it can now be confidently recommended as a credible solution to hot flushes for millions of women.
Hypertension is a major modifiable risk factor for cardiovascular disease afflicting over 30 per cent of the UK population. Sue Baic, registered dietitian and lecturer, investigates the scientific evidence and practical implications behind the growing popularity of the blood pressure lowering DASH diet.