British Food Journal: Volume 21 Issue 10
Strapline:
An international multi-disciplinary journal for the dissemination of food-related research
Subject:
Table of contents
British Food Journal Volume 21 Issue 10 1919
At a meeting of the Council of the Royal Borough of Kensington on October 21st, 1919, COLONEL A. W. FENTON‐LANGMAN, Chairman of the Public Health Committee of the Council brought…
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ISSN:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris