British Food Journal: Volume 29 Issue 10
Strapline:
An international multi-disciplinary journal for the dissemination of food-related research
Subject:
Table of contents
British Food Journal Volume 29 Issue 10 1927
The annual report of the Ministry of Health for the year ended March 31st last states that, during that period, 120,617 samples were analysed under the Acts. This is the largest…
47
ISSN:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris