Journal of Service Management: Volume 27 Issue 4

Subjects:

Table of contents

Is share of wallet exclusively about making customers happy or having more customers? Exploring the relationship between satisfaction and double jeopardy

Alexander Buoye, Yuliya Komarova Loureiro, Sertan Kabadayi, Mohammad G. Nejad, Timothy L. Keiningham, Lerzan Aksoy, Jason Allsopp

The satisfaction and loyalty research argues that customer satisfaction is an antecedent to share of wallet (SOW). The double jeopardy view, however, argues that satisfaction and…

1103

Explaining social exchanges in information-based online communities (IBOCs)

Sabine Benoit (née Moeller), Nicola Bilstein, Jens Hogreve, Christina Sichtmann

The purpose of this paper is to scrutinize platforms for members to exchange information by information-based online communities (IBOCs, like LinkedIn or Facebook). Because member…

1076

Coordinating online health communities for cognitive and affective value creation

Sarah Van Oerle, Dominik Mahr, Annouk Lievens

The purpose of this paper is to develop a framework investigating patterns of online health communities. In particular, the study draws on coordination theory to identify four…

1533

Perceived prevalence and personal impact of negative online reviews

Graham L. Bradley, Beverley A. Sparks, Karin Weber

Technological advancement and growth in social media have meant that customers are increasingly using the internet to write a review or express opinions about products and…

2807

Surface-acting outcomes among service employees with two jobs: Investigating moderation and mediation effects

Gianfranco Walsh, Jason J. Dahling, Mario Schaarschmidt, Simon Brach

Service firms increasingly hire employees that work two or more jobs. Drawing on conservation of resources (COR) theory and the notion that employees have finite emotional…

1289

Value cocreation at its peak: the asymmetric relationship between coproduction and loyalty

Nicola E. Stokburger-Sauer, Ursula Scholl-Grissemann, Karin Teichmann, Martin Wetzels

Coproduction, as one component of cocreation of value, offers many benefits to customers and management, but also requires customers to invest a considerable amount of effort and…

3478

The impact of customer value types on customer outcomes for different retail formats

Kim Willems, Sara Leroi-Werelds, Gilbert Swinnen

The purpose of this paper is to profile grocery retailers in terms of seven value types based on Holbrook’s value typology; to link these value types to three key outcomes (i.e…

3194

Innovation in service ecosystems: An empirical study of the integration of values, brands, service systems and experience rooms

Kotaiba Aal, Laura Di Pietro, Bo Edvardsson, Maria Francesca Renzi, Roberta Guglielmetti Mugion

The purpose of this paper is to extend the understanding of innovation in service ecosystems by focussing on the role of values resonance in relation to the integration of brands…

3232

Systems, networks, and ecosystems in service research

Sergio Barile, Robert Lusch, Javier Reynoso, Marialuisa Saviano, James Spohrer

The purpose of this paper is to create awareness on the need for lifting up the level of analysis in service research by focusing on systems, networks, and ecosystems to…

4886
Cover of Journal of Service Management

ISSN:

1757-5818

Online date, start – end:

2009

Copyright Holder:

Emerald Publishing Limited

Open Access:

hybrid

Editor:

  • Dr Jay Kandampully