British Food Journal: Volume 59 Issue 6
Strapline:
An international multi-disciplinary journal for the dissemination of food-related research
Subject:
Table of contents
The British Food Journal Volume 59 Issue 6 1957
With rather less than a year and a half gone by since the provisions of the Food Hygiene Regulations came into force, it is perhaps not too soon to sit back and look around at the…
17
ISSN:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris